Camarones al Mojo de Ajo
$24.00
Marinated shrimp simmered in a buttery garlic sauce. Served with Mexican rice, lettuce, pico de gallo, and sliced avocados. Gluten-free. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
A 10-inch flour tortilla grilled with cheese and shrimp, folded and covered with cheese sauce. Served with Mexican rice, guacamole, pico de gallo, and sour cream. Gluten-free. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
House favorite. Sauteed shrimp with buttercream, peppers, onions, and pineapple with cheese dip on top. Served with lettuce, guacamole, tomatoes, and Mexican rice. Gluten-free. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Camarones Con Arroz
$22.00
Marinated shrimp sauteed with peppers, mushrooms, onions, squash, carrots, cauliflower, and broccoli. Served with Mexican rice. Gluten-free. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Six large shrimp grilled on a skewer with onions, chicken, and bell peppers, served with Mexican rice, sour cream, guacamole, shredded cheese, lettuce, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Camarones Fundidos
$20.00
House favorite. Marinated shrimp sauteed with buttercream cooked with squash and pineapple on top of Mexican rice. Covered with cheese dip. Gluten-free. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Camarones Con Hongos
$24.00
Large shrimp sauteed with garlic buttercream, cooked with squash and mushrooms. Served with Mexican rice and tossed salad. Gluten-free. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.