Johnny Mac and Three Cheeses
$26.93
Cavatappi pasta tossed with Italian sausage, andouille, redonion and roasted red peppers in our chef?s delicious 3 cheeseblend, topped off with scallions, diced tomato and a toastedciabatta roll. (VEG) (Sub shrimp, chicken, or smoked tofu)
Cooper's Baby Back Ribs (Half)
$19.58
Baby back ribs braised slow and low in our own coopers ale,finished on the grill with your choice of our signature housebarbecue or smoky chipotle barbecue, served with coleslaw andbeer battered fries.
Flaky Atlantic Cod beer battered and fried to a golden brown,served with fries, coleslaw and tartar.
Citrus Salmon (GF)
$31.23
Citrus glazed Atlantic Salmon, served with Jasmine rice andsteamed broccoli. Topped with a cilantro lime slaw. (Optionalblackened salmon) (GF)
Teryaki Pineapple Chicken
$26.93
Marinated chicken breast grilled and basted with sesameteriyaki glaze, served with green rice, steamed broccoli andgrilled pineapple.
Pretzel Crusted Chicken
$26.93
Tender chicken breast breaded with crushed pretzels and ovenbaked, topped with a creamy whole grain mustard sauce andserved with white cheddar mashed potatoes and served withsteamed vegetables.
A unique twist on Pad Thai. A stir fry medley of broccoli, redbell peppers, green onions and carrots tossed with lo meinnoodles in a spicy Thai peanut sauce, garnished with crushedpeanuts. Add your choice of grilled chicken, shrimp, or smokedtofu. (VEG)
Grilled steak served over cilantro lime rice and topped with ablack bean corn salsa, diced tomatoes, sliced avocado and frescilantro. Finished with a sour cream drizzle. gf
Everything bagel seasoning crusted tuna seared rare, servedover jasmine rice, topped with a Korean cucumber salad,wakame, and finished with a wasabi sour cream drizzle. gf
Cooper's Baby Back Ribs (Full)
$33.06
Baby back ribs braised slow and low in our own coopers ale,finished on the grill with your choice of our signature housebarbecue or smoky chipotle barbecue, served with coleslaw andbeer battered fries.
