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Ampersand Asian Supper Club

Ampersand Asian Supper Club

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Ampersand Asian Supper Club
4.8
(24 reviews)
Asian
Asian Fusion
Korean

Address

940 North High Street
Columbus, OH 43201

Phone

+16149283333

Opening Hours

Sunday, Monday, Tuesday, Wednesday, Thursday
11:30 - 20:40
Friday
11:30 - 21:40
Saturday
11:30 - 21:40
Saturday
11:30 - 20:40

Menu of Ampersand Asian Supper Club at Columbus, OH

Drinks

Boba Tea

$8.00

Iced Thai Tea With Cream

$5.50

Soda

$1.80
7.5 oz can.

Liquid Death Water

$4.50

Cold Brew Coffee

$4.00

Poppi

$3.50

Rose Lemonade

$3.75

Iced Green Tea

$2.50
With strawberry and rhubarb.

Extras

Broth

$5.00

Ramen

Tonkotsu

$21.00
Rich pork bone broth with broccolini, shoyu egg, beni shoga, pork chashu, nori, local mushroom, scallions, and black garlic oil.

Miso

$21.00
Aged soy and sesame broth, shoyu egg, roasted corn, charred onion, bok choy, chili strands, micro cilantro, and sesame seeds.

Shoyu

$19.00
Dashi and chicken broth, choice of karaage or confit chicken, shoyu egg, peperonata, broccolini, green onion, nori, beni shoga, togarashi, chili strands.

Fungus Among Us

$21.00
Earthy mushroom broth, local shrooms, peperonata, shaved asparagus, shoyu egg, nori, marinated tofu, black garlic oil, bok choy.

Shio

$21.00
Chicken and dashi broth, salt tare, charred baby octopus, bok choy, wakame, katsuobushi, corn, shoyu egg and nori.

Rice Bowls

Japanese Pork Katsu Curry

$18.00
Carrots, onion, celery, bok choy, scallions and shoyu egg. Topped with furikake (sesame).

Pork Chashu

$17.00
Slow braised pork, edamame, broccolini, shredded cabbage, basted egg, beni shoga, and black garlic drizzle. Topped with furikake (sesame).

Teriyaki Chicken

$16.00
Confit chicken, edamame, shredded carrots, broccolini, green onion. Topped with furikake (sesame).

Ahi Tuna

$18.00
Cucumber, avocado, scallions, beni shoga, nori, cilantro, shaved asparagus, roasted corn, soy-lime wasabi dressing, bonito flakes and crispy wontons. Topped with furikake (sesame).

Teriyaki Pork

$16.00
Pork chashu, edamame, shredded carrots, broccolini, green onion. Topped with furikake (sesame).

Vegan

$16.00
Marinated tofu sweet chili-ginger sauce, carrots, edamame, avocado, roasted corn, shaved asparagus, sesame seeds, togarashi and shredded nori. Topped with furikake (sesame).

Small Plates

Crab Rangoon

$7.00
Made with real crab, sweet and sour sauce.

Messy Fries

$14.00
Covered with kimchi, sesame chili mayo, mozzarella cheese, sweet chili ginger, scallions and pork croutons.

Shrimp Steamed Buns

$14.00
Spicy soy dressing, 24 hour pickles, cilantro.

Chicken and Lemongrass Gyoza

$11.00
Kimchi, micro cilantro, sweet chili ginger dipping sauce and chili strands.

Pork Chashu Egg Roll

$5.00
Sweet chili ginger sauce.

Nori Fries

$6.00
Red chili-mayo sesame dipping sauce, white pepper and sea salt, shaved nori.

Marinated Cucumbers

$7.00
Green onion vinaigrette, togarashi, and toasted almonds.

Steamed Buns

$10.00
Choice of chashu pork or tofu. Achara slaw, sesame chili mayo, scallions. Mushroom buns are vegan and topped with asparagus salad, wasabi vinaigrette and gourmet mushrooms.

Vegetable Gyoza

$10.00
Kimchi, micro cilantro, sweet chili-ginger dipping sauce, chili strands.

Edamame

$7.00
Sea salt, shichimi togarashi.

Crispy Calamari

$15.00
Vegetables, sake mint-chili dipping sauce, nori, shrimp chips.

Soup & Salad

Miso Soup

$6.00
Crispy tofu, wakame and green onion.

Seaweed Salad

$6.50

Local Greens Salad

$7.00
Spring mix, edamame, cabbage, carrots, cucumbers, furikake. Tossed in a soy-lime ginger dressing.

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