Fried chicken breast with your choice of sauce: Soy Garlic, Spicy, or Korean BBQ with coleslaw on a brioche bun. Server with fries.
Fried rice, eggs, red bell pepper, onions, scallions, cooked with Soy Garlic sauce and topped with sesame seeds. (Contains sesame seeds or sesame seed oil.)
Steamed rice topped with scrambled egg, lettuce, carrots, sauteed onions, spinach and mushrooms. (Contains sesame seeds or sesame seed oil.)
Thinly sliced marinated USDA select beef, sauteed with mushrooms, scallions, sesame seeds and onions. Served with steamed rice. (*Contains sesame seeds or sesame seed oil.)
Spicy chicken stir-fried with rice cakes, onions, and hot pepper sauce. Topped with scallions, sesame seeds, and mozzarella cheese. Served with steamed rice. (Contains sesame seeds or sesame seed oil.)
Breaded chicken breast served drizzled with katsu sauce and spicy mayo topped with scallions. On steamed rice with a side of coleslaw. (*Contains sesame seeds or sesame seed oil.)
Glass noodles, red bell pepper, carrots, onions, spinach, mushrooms and bulgogi stir-fried with Soy Garlic sauce and topped with sesame seeds. (*Contains sesame seeds or sesame seed oil.)
Rice cakes simmered in a spicy sauce with fish cakes, scallions, and onions, topped with mozzarella cheese and vegetable potstickers. Contains sesame seeds or sesame seed oil.
Wheat noodles in a broth with mushrooms and topped with scallions. (*Bulgogi protein option contains sesame seeds or sesame seed oil.)
