Cheese cubes simmered in creamy spinach, offering a rich and savory vegetarian delight.
Homemade cheese cubes cooked in tomato and cream sauce with nuts and raisins.
Chickpeas and potatoes prepared north Indian style.
Lentils in a buttery, creamy sauce with a gentle spice, offering a rich and smooth taste.
Eggplant cooked with vegetables and mild spices.
A gentle blend of mixed vegetables, cashew, and light cream.
Mixed vegetable balls with nuts cooked in onion and tomato sauce.
Potatoes and cauliflower cooked with spices.
Fresh vegetables blended with spices with a touch of curry sauce.
Tender mushrooms and green peas cooked with tomatoes, spices, and cream.
Fresh mild cheese gently cooked with tender green peas and spices.
Chickpeas and spinach cooked in tomato and cream sauce.
Okra cooked with onions and mild spices.
Potato cubes cooked in spinach and cream.
Yellow dal cooked with onions and tomatoes.
Vegetable Jalfrezi
$16.99
Fresh vegetables cooked with green peppers, tomatoes, and onions.
Potatoes cooked in a tangy hot sauce.
Tender mushrooms cooked with spinach and cream sauce.
Mildly spiced spinach cooked with vegetable balls.
Homemade cheese cubes cooked with green peppers, tomatoes, and onions.
Peas and potato combination blended with aromatic spices.
Mildly spiced eggplant cooked with fresh mushrooms.
Chickpeas cooked with homemade cheese.
Spinach cooked with eggplant.
