White Wine Lemon Chicken
$14.00
Lightly floured and seasoned, pan-seared with garlic, lemon, and white wine butter sauce. Served with rice and vegetable.
Louisiana Shrimp Linguini
$15.50
Sauteed with tomatoes and scallions in a spicy cajun cream sauce. Served over linguini pasta.
Pulled Pork Macaroni & Cheese
$14.00
Smoked pork, BBQ, tomato, scallions simmered in a creamy cheese sauce with cavatappi pasta, topped with crispy onion straws, and drizzled with BBQ sauce.
Cool Ranch Grouper
$18.00
Chipotle dusted and broiled, served atop a bed of crispy tortilla strips, topped with cool ranch sauce, diced tomatoes, slivered scallions, accompanied by rice, and vegetable medley.
Chicken, sausage, spinach, mushroom, onion, tomato simmered in garlic and olive oil, tossed with linguini pasta, a touch of cream, and parmesan.
Bruschetta Chicken Linguini
$13.00
Grilled chicken served upon linguine pasta tossed with fresh basil, tomato, scallion in garlic, parmesan cream sauce, and drizzled with a balsamic glaze.
Linguini pasta tossed with basil, tomato, scallion in a garlic, parmesan cream sauce, and drizzled with balsamic glaze with chicken.
Nana's Macaroni and Cheese
$11.00
Just like Nana always made. Cavattappi pasta simmered in a rich and creamy cheese sauce, topped with a crispy panko, parmesan coating, and baked until bubbly.
Mushrooms, onion, artichokes, spinach, tomato, scallions, roasted red pepper simmered in basil butter, Rosa sauce tossed with cavatappi pasta, and parmesan cheese.
Tender pieces of slow roast beef simmered with mushrooms, onions in an indulgent, and creamy stroganoff sauce served over linguini pasta.
Classic Hungarian style simmered with bacon, onion, homemade spaetzles, topped with a dollop of sour cream, and dusted with paprika.
Our homemade meatloaf, oven-baked, served over mashed potatoes, topped with hearty brown gravy, crispy onion straws, and slivered scallions.
Loaded Potato Chicken
$14.50
Potato crusted, topped with cheddar cheese, bacon, diced tomato, scallions, and sour cream. Served with mashed potato and vegetable medley.
Prime Angus Sirloin (8 oz)
$18.00
Steak seasoned and grilled. Served with vegetable and choice of starch.
Tavern Fish Dinner
$17.00
Yellow perch breaded, flash-fried until golden, and crispy. Served with French fries.
Pepper-crusted sirloin, topped with bacon, jalapenos, mushrooms, and onions, drizzled in our house beer cheese. Served with masked potato and vegetable medley.
Honey Garlic Salmon
$19.00
Grilled and brushed with a honey garlic glaze and garnished with slivered scallion. Served with rice vegetable medley.