PHO VIET

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PHO VIET

4.6

(470 reviews)

$

Vietnamese

Noodles

Seafood

Address

930 SE Oak St

Hillsboro, OR 97123

Phone

+15036167200

Opening Hours

Sunday, Monday

10:30 - 20:30

Tuesday

10:30 - 18:0

Tuesday

10:30 - 20:30

Wednesday

10:30 - 18:0

Thursday, Friday, Saturday

10:30 - 20:30

Menu of PHO VIET at Hillsboro, OR

Appetizers-Aperitivos (Khai Vi)

Fresh Salad Rolls (2 Pcs) (Goi Cuon)

$9.95

Rice paper rolls with rice vermicelli, bean sprouts, diced cabbage, and lettuce. Served with fish or special peanut sauce.

Vegetarian Egg Rolls (3 pcs) (Cha Gio Chay)

$9.95

Crispy rolls stuffed with tofu, taro, mung bean, clear noodles, julienne carrots, and dried black fungus mushroom. Served with gourmet fish sauce or special peanut sauce.

Crispy Egg Rolls (3 pcs) (Cha Gio Thit)

$9.95

Crispy rolls stuffed with ground pork, clear noodle, julienne carrots, dried black fungus mushroom, and taro. Served with gourmet fish sauce.

Fish Sauce Chicken Wings (5 - 6 pcs)

$10.95

Natural chicken wings, deep-fried, tossed in caramelized fish sauce, and garlic. Served with pickled carrots and white radish.

Calamari

$10.95

Crispy breaded calamari. Served with house special creamy sriracha sauce.

Papaya Salad

$13.95

Coconut Prawn

$10.95

Battered shrimps tossed with house special sweet and sour sauce. Served over a bed of shredded cabbage.

Sweet and Sour Shrimp

$10.95

Battered shrimps tossed with house special sweet and sour sauce. Served over a bed of shredded cabbage.

Chicken Salad (Goi Ga)

$15.50

Shredded chicken tossed with green cabbage, onion, julienne carrots, and Vietnamese coriander dressed with light vinaigrette topped with crushed peanuts and roasted shallots.

Beef Salad (Goi Bo)

$15.95

Sliced sauteed steak tossed in onion, Iceberg lettuce, julienne carrots, and Thai basil dressed in lemon vinaigrette topped with peanuts.

Seafood Salad

$15.95

Shrimp, scallop, squid, and mussel tossed with green lettuce, tomato, cucumber, and dressed in vinaigrette topped with roasted shallots.

Beverages

Thai Iced Tea

$7.95

Bubble Tea

$8.50

Soft Drinks

$2.75

Smoothies (Sinh to)

$7.50

Fresh Squeezed Lemonade (Da Chanh)

$6.25

Iced Gourmet Milk Coffee (Cafe Sua Da)

$7.50

Strawberry Lemonade

$7.50

Iced Tea

$2.00

Hot Gourmet Vietnamese Coffee with Milk

$7.50

Orange Juice

$2.50

Broken Rice Plates (Com Tam)

Grilled Pork Chop, Tiger Shrimp Skewer, Dried Pork Skin, and Chopped Pork, Egg Casserole, a Fried Egg, and Bean Curd Shrimp Paste Roll (Suon Bi Cha Tom Trung Tau Hu Ky)

$21.95

A variation of rice that is broken in it a pre-cooked form that has a distinct texture once cooked. Served with tomato and cucumber slices, pickled carrots, white radish, and lettuce garnished with cilantro and chopped scallion oil complemented with gourmet fish sauce.

Grilled Pork, Dried Pork Skin, and Chopped Pork and Egg Casserole (Com Tam, Bi, Cha, Thit Nuong)

$17.95

A variation of rice that is broken in it a pre-cooked form that has a distinct texture once cooked. Served with tomato and cucumber slices, pickled carrots, white radish, and lettuce garnished with cilantro and chopped scallion oil complemented with gourmet fish sauce.

Marinated Grilled Pork Chops (Com Tam Suon Nuong)

$18.50

A variation of rice that is broken in it a pre-cooked form that has a distinct texture once cooked. Served with tomato and cucumber slices, pickled carrots, white radish, and lettuce garnished with cilantro and chopped scallion oil complemented with gourmet fish sauce.

Marinated Grilled Sliced Pork (Com Tam Thit Nuong)

$17.50

A variation of rice that is broken in it a pre-cooked form that has a distinct texture once cooked. Served with tomato and cucumber slices, pickled carrots, white radish, and lettuce garnished with cilantro and chopped scallion oil complemented with gourmet fish sauce.

Marinated Grilled Sliced Pork, Dried Pork Skin, and Chopped Pork (Com Tam, Bi, Thit Nuong)

$17.95

A variation of rice that is broken in it a pre-cooked form that has a distinct texture once cooked. Served with tomato and cucumber slices, pickled carrots, white radish, and lettuce garnished with cilantro and chopped scallion oil complemented with gourmet fish sauce.

Marinated Grilled Chicken (Com Tam Ga Nuong)

$17.50

A variation of rice that is broken in it a pre-cooked form that has a distinct texture once cooked. Served with tomato and cucumber slices, pickled carrots, white radish, and lettuce garnished with cilantro and chopped scallion oil complemented with gourmet fish sauce.

Desserts

Mango Mousse Cake

$5.95

Coconut Flan with Coffee Caramel

$5.25

Fried Banana and Ice Cream

$7.50

House Special Rice Plates

Shaking Beef (Bo Luc Lac)

$20.50

Cubed wok-seared filet mignon with red bell pepper, onion, and pepper served with flavor fried rice and a fried egg.

Crispy Maple Chicken

$18.50

Marinated ch, med and lightly fried, served with sriracha Navarra rice, and fish sauce.

Mains

Chicken Pad Thai

$17.95

Chicken Teriyaki

$18.95

Lemongrass Chicken

$17.50

Combination Fried Rice

$17.50

Yellow Curry

$17.95

Green Curry

$17.95

Spicy Beef Noodle

$18.50

Beef Broccoli

$17.95

Vietnamese Crepe

$19.95

Turmeric Ginger Grilled Salmon

$18.50

Seafood Over Crispy Noodle

$16.50

Shrimp Teriyaki

$17.95

Sweet and Sour Shrimp

$17.95

Other Favorites

Teriyaki

$17.50

Choose grilled chicken or battered fried shrimp glazed with house special teriyaki sauce. Served with rice and mixed vegetables.

Lemon Grass Grilled Chicken (Com Ga Nuong Sa)

$16.95

Marinated grilled chicken breast with lemongrass served with rice and steamed veggies.

Curry Combination Rice Plates

$17.95

Yellow curry : comes roasted potato , carrot , onion, and coconut cream topped with crushed peanuts served with steamed rice.

Vietnamese Stuffed Crepe (Banh Xeo)

$19.50

Pan grilled crepe stuffed with chopped shrimp, sliced beef, chicken, and bean sprout. Served with various herbs, lettuce, and gourmet fish sauce.

Turmeric Ginger Grilled Salmon

$18.50

Skinless grilled salmon fillet topped with scallion onion. Served with steamed rice and veggies.

Beef Stew

$18.50

Well done flank. Soft tendon, carrot, and onion. Served with steamed rice, bread, or noodle.

Sweet and Sour Shrimp

$17.95

Battered shrimp tossed with house special sweet and sour sauce. Served with rice and veggies.

Pho-Beef Noodle Soup (Sopa De Fideos Pho)

Combination Pho (Pho Dac Biet)

$17.95

All pho soups come with a choice of lean cut beef, rice noodles in a bowl of our famous beef broth topped with diced onion, and chopped cilantro scallion. Served with bean sprouts, basil, sliced jalapeno, and lime. The everything sliced medium-rare steak, well - done flank, soft tendon, beef tripe, and meatball.

Pho with Mixed Vegetables (Pho Rau)

$17.50

Shrimp (Pho Tom)

$17.95

Seafood Pho (Large) (Pho Do Bien)

$18.50

Shrimp, fish, ball, squid, and scallop.

Soups

Spicy Beef Noodle (Bun Bo Hue)

$18.50

Spicy thick noodle beef soup with sliced steak, well-done beef shank, pork sausage, served with diced lettuce, cilantro, lime, and sliced jalapeño.

Wonton Soup

$17.50

With bok choy topped with chopped scallions.

Egg Noodle with Wonton and Charred Siu Pork (Mi Hoanh Thanh Xa Xiu)

$17.95

Combination Seafood Noodles Soup (Hu Tien Mi Do Bien)

$18.50

Combination of rice and egg noodles with shrimp, fish balls, squid, and scallop. Served with bean sprouts, lime, cilantro, and sliced jalapeños.

Seafood Egg Noodle Soup (Mi Do Bien)

$17.95

Shrimp, fish balls, scallop, and squid. Served with bean sprouts, lime, cilantro, and sliced jalapeños.

Specialty Dishes Stir-Fry

Pad Thai

$17.95

Flat rice noodle stir-fried with bean sprouts, egg, chopped scallions, onion, julienne carrots, finished with crushed roasted peanuts, and your choice of meat.

House Special Fried Rice

$17.50

House special fried rice with egg peas, com, diced carrots, and your choice of meat.

Broccoli Stir-Fried (Com Xao Bong Cai Xanh)

$17.95

Broccoli stir-fried with onion and red bell pepper. Served with rice and your choice of meat.

Chicken Lemon Grass Stir-Fried (Com Ga Xao Sa Ot)

$17.50

Chicken breast stir-fried with lemongrass, garlic, onion, and hot chili and chopped scallions served with steamed rice and mixed veggies.

Buddha Delight (Vegetarian)

$17.95

Tofu stir-fried with mixed veggies. Served with rice.

Seafood Combination Stir-Fried (Mi Xao Thap Cam)

$18.95

Sautéed shrimp, scallop, squid, and mixed veggies with house special sauce. Served over.

Vermicelli Entree Bowl (Bun)

Combination Bowl (Bun Tom, Thit, Cha Gio)

$18.50

Marinated grilled sliced pork, tiger shrimp skewer, and crispy egg roll. All vermicelli bowls come with fresh bean sprouts, sliced julienne Iceberg lettuce, julienne carrots, various herbs, and cucumber slices topped with crushed roasted peanuts and dressed with gourmet fish sauce.

Marinated Grilled Chicken (Bun Ga Nuong)

$16.50

All vermicelli bowls come with fresh bean sprouts, sliced julienne Iceberg lettuce, julienne carrots, various herbs, and cucumber slices topped with crushed roasted peanuts and dressed with gourmet fish sauce.

Marinated Grilled Sliced Pork (Bun Thit Nuong)

$16.95

All vermicelli bowls come with fresh bean sprouts, sliced julienne Iceberg lettuce, julienne carrots, various herbs, and cucumber slices topped with crushed roasted peanuts and dressed with gourmet fish sauce.

Sautéed Fried Tofu (Bun Dau Hu Xao)

$17.50

All vermicelli bowls come with fresh bean sprouts, sliced julienne Iceberg lettuce, julienne carrots, various herbs, and cucumber slices topped with crushed roasted peanuts and dressed with gourmet fish sauce.

Sautéed Beef (Bun Bo Xao)

$18.50

Sautéed beef with lemongrass, garlic, and onion and child. All vermicelli bowls come with fresh bean sprouts, sliced julienne Iceberg lettuce, julienne carrots, various herbs, and cucumber slices topped with crushed roasted peanuts and dressed with gourmet fish sauce.

Crispy Egg Roll (Bun Cha Gio Chay)

$16.50

All vermicelli bowls come with fresh bean sprouts, sliced julienne Iceberg lettuce, julienne carrots, various herbs, and cucumber slices topped with crushed roasted peanuts and dressed with gourmet fish sauce.

Turmeric Ginger Grilled Salmon

$18.95

Wild salmon glazed with turmeric ginger sauce. All vermicelli bowls come with fresh bean sprouts, sliced julienne iceberg lettuce, julienne carrots, various herbs, and cucumber slices topped with crushed roasted peanuts and dressed with gourmet fish sauce.

Grilled Tiger Shrimp Skewers (Bun Tom Nuong)

$17.50

All vermicelli bowls come with fresh bean sprouts, sliced julienne Iceberg lettuce, julienne carrots, various herbs, and cucumber slices topped with crushed roasted peanuts and dressed with gourmet fish sauce.

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