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C&D Bar & Grill

C&D Bar & Grill

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$$
Burgers
American
Sandwiches

Address

6465 York Rd
New Oxford, PA 17350

Phone

+17174795369

Opening Hours

Sunday
11:30 - 19:0
Tuesday, Wednesday, Thursday
12:0 - 21:0
Friday, Saturday
12:0 - 21:30

Menu of C&D Bar & Grill at New Oxford, PA

Desserts

Crème Brulee

$5.99
Madagascar vanilla bean custard with a caramelized sugar crust.

Carrot Cake Cheesecake

$5.99
Swirled carrot cake and cheesecake layered with cream cheese icing, finished with candied walnuts.

The Chocolate Bomb

$5.99
Dark chocolate cake stuffed with chocolate mousse, topped with a chocolate ganache.

Baklava

$6.99
Greek pastry with filo dough filled with walnuts and almonds, baked in spiced honey syrup.

Warm Apple Streusel

$6.99
Sauteed apples and a caramel sauce, topped with an almond streusel, finished with vanilla bean ice cream.

Reese's Cheesecake

$5.99
Peanut butter cream cheese fillingwith a graham cracker crust, topped with chocolate ganache amd crushed Reese's peanut butter cups.

Strawberry Shortcake

$5.99
Layers of vanilla pound cake, strawberry glaze, and vanilla butter cream icing, topped with strawberry coulis.

Pineapple Foster

$6.99
Sauteed pineapples and walnuts in

Dinner Appetizers

Jumbo Gulf Shrimp Cocktail

$10.99

Jumbo Lump Crabmeat Cocktail

$10.99

C&D Crab Dip

$12.99
Served with toasted garlic bread.

Fried Calamari

$9.99
Served with a roasted garlic tomato basil sauce.

Crabmeat Stuffed Mushrooms

$9.99
Jumbo lump crabmeat topped with mornay sauce.

New Zealand Little Neck Clams

$8.99
Served in a roasted garlic herb butter.

Hickory Smoked Bacon Wrapped Sea Scallops

$10.99
Atop wild mushroom ragout.

Broiled Oyster Rockefeller

$11.99
Topped with a creamed spinach and bacon.

Coconut Fantail Shrimp

$10.99
Served atop strawberry yogurt sauce.

Buffalo Wings

$8.99

Chicken Quesadilla

$10.99
Grilled chicken and cheddar cheese in a herb tortilla, served with a side of salsa.

Dinner Land (Entrees)

Carribean Jerk Pork Chops

$18.99
Two 10 oz chops topped with a roasted pineapple chutney.

Chicken Marsala

$16.99
Grilled chicken breast with prosciutto, sundried tomatoes, artichokes, roasted red peppers, and mozzarella cheee served in a marsala butter sauce.

New York Strip Steak (12 oz)

$22.99
Midwest aged choice beef topped with fried onion straws and a cabernet demi glaze.

Filet Mignon (8 oz)

$25.99
Midwest ageed choice beef, topped with fried onion straws and bearnaise.

Prime Rib (12 oz)

$20.99
Slow roasted beef midwest aged choice beef, served with au jus.

Blackened Sirloin

$19.99
Midwest aged choice beef, topped with wild mushrooms, onions, and a cabernet demi glaze.

Roquefort Bleu Cheese Encrusted Filet Mignon

$26.99
Midwest aged choice beef served with a cabernet demi glaze.

Dinner Pasta

Seafood Jambalaya

$23.99
Shrimp, scallops, crabmeat, mussels, clams, and andouille sausage, served with vegetables in a spicy stew over rice pillaf

Filet Mignon & Wild Mushroom Ravioli

$21.99
Sauteed fillet tips with asparagus, sundried tomatoes and wild mushrooms filled ravioli, finished in a blue cheese bordelaise sauce.

Seafood Pierogies

$22.99
Sauteed shrimp, scallops, crabmeat, artichokes, asparagus, plum tomatoes, and three cheese potato pierogies, finished in a herb butter sauce.

Tuscan Chicken

$16.99
Grilled chicken with portabella mushrooms, baby spinach, artichokes and plum tomatoes, tossed with penne pasta and finished in a rosemary butter.

C&D Shrimp

$16.99
sauteed jumbo gulf shrimp and asparagus with penne pasta, finished with a roasted garlic tomato basil sauce, topped with shaved asiago cheese.

Dinner Salads

C&D House Salad

$6.99
Spring, mix, tomatoes, peppers, onions, cucumbers, herb, croutons, hard boiled egg, cheddar cheese, and your choice of dressing.

Caesar Salad

$6.99
Romaine lettuce, herb, croutons, shaved asiago cheese, and creamy caesar dressing.

Greek Salad

$7.99
Spring mix, feta cheese, kalamata olives, onions, tomatoes, cucumbers, and greek dressing.

Baby Spinach Salad

$8.99
Baby spinach, bleu cheese crumbles, toasted walnuts, and warm bacon vinaigrette.

Nicoise

$12.99
Seared yellow fin tuna, artichoke hearts, capers, tomatoes, olives, cucumbers, green beans, hard boiled egg, and lemon caper vinaigrette.

Iceberg Wedge

$13.99
Blackened gulf shrimp, wedge of iceberg lettuce, herb croutons, bleu cheese crumbles, bacon, sundried tomatoes, and creamy bleu cheese dressing.

Grilled Salmon

$13.99
Spring mix, tomatoes, peppers, onions, cucumbers, hard boiled egg, and lemon caper vinaigrette.

Dinner Sandwiches

C&D Cheeseburger (8 oz)

$9.99
Certified angus beef topped with American cheese.

Bacon Cheddar Burger (8 oz)

$10.99
Certified angus beef, hickory smoked bacon topped with cheddar cheese.

Black & Bleu Burger (8 oz)

$10.99
Certified angus beef wild mushrooms and onions topped with bleu cheese crumbles.

Prime Rib

$10.99
Thinly sliced prime rib topped with wild mushrooms, fried onions, Swiss cheese, and a side of horseradish sauce.

Chicken & Crab

$10.99
Grilled chicken breast and crab cake topped with Provolone cheese and old bay aioli.

Barbeque Bacon Cheddar Chicken

$9.99
Grilled chicken beast, hickory smoked bacon and bbq glaze, topped with cheddar cheese.

Crab Cake

$11.99
Broiled jumbo lump crab cake, served with tartar sauce.

Crab Melt

$9.99
Crab dip topped with Swiss and cheddar cheese on a toasted English muffin.

Broiled Haddock

$8.99
Icelandic haddock served with tartar sauce.

Dinner Sea (Entrees)

Broiled Crab Cakes

$15.99
Combination of jumbo lump crabmeat, roasted red peppers and old bay aioli.

Stuffed Gulf Shrimp

$23.99
Shrimp stuffed with crabmeat, topped with mornay sauce.

Lemon Pepper Haddock

$17.99
Icelandic haddock encrusted with lemon pepper seasoning, served with a sherry cream sauce.

Broiled Haddock

$16.99
Icelandic haddock brushed with melted butter, topped with seasoned bread crumbs.

Salmon Oscar

$22.99
Seared salmon filet topped with jumbo lump crabmeat and asparagus, finished with a Parimigiano-reggiano cream sauce.

Salmon Rockefeller

$21.99
Seared salmon filet topped with wilted baby spinach, bacon, and onions, finished with a mornay sauce.

Sesame Seed Encrusted Tuna

$23.99
Seared yellow fin tuna atop stir fry vegetables, drizzled with a ginger soy sauce and sriracha aioli.

Broiled Lobster tails

$33.99
South African lobster tails brushed with melted butter topped with seasoned bread crumbs.

Dinner Soups

French Onion Soup

$4.99
Xaramelized onions and herb croutons in a beef broth, topped with melted cheese amd fried onion straws.

Lunch Appetizers

Jumbo Gulf Shrimp Cocktail

$10.99

Jumbo Lump Crabmeat Cocktail

$10.99

C&D Crab Dip

$12.99
Served with toasted garlic bread.

Fried Calamari

$9.99
Served with a roasted garlic tomato basil sauce.

Crabmeat Stuffed Mushrooms

$9.99
Jumbo lump crabmeat topped with mornay sauce.

New Zealand Little Neck Clams

$8.99
Served in a roasted garlic herb butter.

Hickory Smoked Bacon Wrapped Sea Scallops

$10.99
Atop wild mushroom ragout.

Broiled Oyster Rockefeller

$11.99
Topped with a creamed spinach and bacon.

Coconut Fantail Shrimp

$10.99
Served atop strawberry yogurt sauce.

Buffalo Wings

$8.99

Chicken Quesadilla

$10.99
Grilled chicken and cheddar cheese in a herb tortilla, served with a side of salsa.

Lunch Land (Entrees)

Carribean Jerk Pork Chops

$18.99
Two 10 oz chops topped with a roasted pineapple chutney.

Chicken Marsala

$16.99
Grilled chicken breast with prosciutto, sundried tomatoes, artichokes, roasted red peppers, and mozzarella cheee served in a marsala butter sauce.

New York Strip Steak (12 oz)

$22.99
Midwest aged choice beef topped with fried onion straws and a cabernet demi glaze.

Filet Mignon (8 oz)

$25.99
Midwest ageed choice beef, topped with fried onion straws and bearnaise.

Prime Rib (12 oz)

$20.99
Slow roasted beef midwest aged choice beef, served with au jus.

Blackened Sirloin

$19.99
Midwest aged choice beef, topped with wild mushrooms, onions, and a cabernet demi glaze.

Roquefort Bleu Cheese Encrusted Filet Mignon

$26.99
Midwest aged choice beef served with a cabernet demi glaze.

Lunch Pasta

Seafood Jambalaya

$23.99
Shrimp, scallops, crabmeat, mussels, clams, and andouille sausage, served with vegetables in a spicy stew over rice pillaf

Filet Mignon & Wild Mushroom Ravioli

$21.99
Sauteed fillet tips with asparagus, sundried tomatoes and wild mushrooms filled ravioli, finished in a blue cheese bordelaise sauce.

Seafood Pierogies

$22.99
Sauteed shrimp, scallops, crabmeat, artichokes, asparagus, plum tomatoes, and three cheese potato pierogies, finished in a herb butter sauce.

Tuscan Chicken

$16.99
Grilled chicken with portabella mushrooms, baby spinach, artichokes and plum tomatoes, tossed with penne pasta and finished in a rosemary butter.

C&D Shrimp

$16.99
sauteed jumbo gulf shrimp and asparagus with penne pasta, finished with a roasted garlic tomato basil sauce, topped with shaved asiago cheese.

Lunch Salads

C&D House Salad

$6.99
Spring, mix, tomatoes, peppers, onions, cucumbers, herb, croutons, hard boiled egg, cheddar cheese, and your choice of dressing.

Caesar Salad

$6.99
Romaine lettuce, herb, croutons, shaved asiago cheese, and creamy caesar dressing.

Greek Salad

$7.99
Spring mix, feta cheese, kalamata olives, onions, tomatoes, cucumbers, and greek dressing.

Baby Spinach Salad

$8.99
Baby spinach, bleu cheese crumbles, toasted walnuts, and warm bacon vinaigrette.

Nicoise

$12.99
Seared yellow fin tuna, artichoke hearts, capers, tomatoes, olives, cucumbers, green beans, hard boiled egg, and lemon caper vinaigrette.

Iceberg Wedge

$13.99
Blackened gulf shrimp, wedge of iceberg lettuce, herb croutons, bleu cheese crumbles, bacon, sundried tomatoes, and creamy bleu cheese dressing.

Grilled Salmon

$13.99
Spring mix, tomatoes, peppers, onions, cucumbers, hard boiled egg, and lemon caper vinaigrette.

Lunch Sandwiches

Black & Bleu Burger (8 oz)

$10.99
Certified angus beef wild mushrooms and onions topped with bleu cheese crumbles.

C&D Cheeseburger (8 oz)

$9.99
Certified angus beef topped with American cheese.

Bacon Cheddar Burger (8 oz)

$10.99
Certified angus beef, hickory smoked bacon topped with cheddar cheese.

Prime Rib

$10.99
Thinly sliced prime rib topped with wild mushrooms, fried onions, Swiss cheese, and a side of horseradish sauce.

Chicken & Crab

$10.99
Grilled chicken breast and crab cake topped with Provolone cheese and old bay aioli.

Barbeque Bacon Cheddar Chicken

$9.99
Grilled chicken beast, hickory smoked bacon and bbq glaze, topped with cheddar cheese.

Crab Cake

$11.99
Broiled jumbo lump crab cake, served with tartar sauce.

Crab Melt

$9.99
Crab dip topped with Swiss and cheddar cheese on a toasted English muffin.

Broiled Haddock

$8.99
Icelandic haddock served with tartar sauce.

Lunch Sea (Entrees)

Broiled Crab Cakes

$15.99
Combination of jumbo lump crabmeat, roasted red peppers and old bay aioli.

Stuffed Gulf Shrimp

$23.99
Shrimp stuffed with crabmeat, topped with mornay sauce.

Broiled Haddock

$16.99
Icelandic haddock brushed with melted butter, topped with seasoned bread crumbs.

Lemon Pepper Haddock

$17.99
Icelandic haddock encrusted with lemon pepper seasoning, served with a sherry cream sauce.

Salmon Oscar

$22.99
Seared salmon filet topped with jumbo lump crabmeat and asparagus, finished with a Parimigiano-reggiano cream sauce.

Salmon Rockefeller

$21.99
Seared salmon filet topped with wilted baby spinach, bacon, and onions, finished with a mornay sauce.

Sesame Seed Encrusted Tuna

$23.99
Seared yellow fin tuna atop stir fry vegetables, drizzled with a ginger soy sauce and sriracha aioli.

Broiled Lobster tails

$33.99
South African lobster tails brushed with melted butter topped with seasoned bread crumbs.

Lunch Soups

French Onion Soup

$4.99
Xaramelized onions and herb croutons in a beef broth, topped with melted cheese amd fried onion straws.

Sunday Brunch

Eggs (3)

$5.99

Greek Omelette

$6.99
Three eggs with feta, tomato, onion, and red peppers. Served with homefries, toast, and a fruit cup.

Bacon & Cheddar Omelette

$7.99
Three eggs, hickory smoked bacon, and cheddar cheese. Served with homefries, toast, and a fruit cup.

Wild Mushrooms Omelette

$6.99
Three eggs, sauteed shitake, button and portabella mushrooms, and Swiss cheese. Served with homefries, toast, and a fruit cup.

Western Omelette

$7.99
Three eggs, ham, red peppers, onions, and cheddar cheese. Served with homefries, toast, and a fruit cup.

Crab Meat Omelette

$9.99
Three eggs, jumbo, lump crab, red peppers, and scallions. Served with homefries, toast, and a fruit cup.

Egg White Frittata

$6.99
Egg whites, baby spinach, tomato, and artichokes with mozzarella cheese. Served with homefries, toast, and a fruit cup.

Steak & Eggs

$10.99
Two eggs any style, grilled sirloin steak. Served with homefries, toast, and a fruit cup.

Eggs Benedict

$8.99
Two eggs poached, Canadian bacon, English muffin, hollandaise sauce, served with homefries and fruit.

Strawberry Fosters French Toast

$8.99
Three slices of challah bread topped with sauteed strawberries and walnuts in a rum syrup served with bacon.

Quiche Lorraine

$7.99
Bacon, onions, spinach custard, served with a salad tossed in a balsamic vinaigrette, served with a fruit cup.

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