The Royal Raw Salad
$16.00
Platter of our okra salad, beet seaweed salad, plantain carrot pilaf, and pumpkin seed hummus served on a bed of romaine lettuce.
Cauliflower Bites (GF)
$13.00
Cauliflower lightly spiced & dipped in chickpea batter, deep fried, and served with our signature spicy mayo.
Curly Fries served with ketchup
"Vegan Wings" created using King Trumpet Mushrooms dipped in our signature chickpea batter & whole wheat flour served w/ vegan ranch
Delicious hot soup made daily!
Call before ordering 267-761-9242
Fried Mushrooms (GF)
$14.00
Oyster mushrooms dipped in our signature chickpea batter deep fried and served with BBQ sauce. (GF)
3 romaine leaves filled with our pumpkin seed hummus, raw kale salad, tomatoes, red onion, avocado, and divine dressing.
Call in Restaurant to find out the soup of the day
Kale salad, tomato, avocado, red onion wrapped in nori.
Vegan Scallops (GF)
$13.00
"Faux Scallops" created using trumpet mushrooms sautéed in our alkaline seasoning blend
Green plantain and veggie patties mixed with whole wheat flour & deep fried to form these savory plant-based chicken nuggets.
Romaine lettuce served with tomato, cucumbers, carrots, cranberries, sunflower seeds, pumpkin seeds hummus with cucumber vinaigrette.
Toasted rye bread topped with pumpkin seed hummus, avocado and our signature alkaline seasoning blend.
Romaine lettuce topped with tomato, red onions, celery, alfalfa sprouts, chickpeas, beets, mushrooms with divine dressing.
"Faux Calamari" made from king oyster mushrooms dipped in chickpea batter and gluten free flour mix w/ vegan ranch.
"Crispy nugget" created using Lions mane Mushrooms dipped in chickpea batter & whole wheat flour