Sang Kee Noodle Cafe

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4.6

(210 reviews)

Chinese

Asian

Seafood

Address

1601 Kings Highway, Suite 300

Cherry Hill, NJ 08034

Phone

+18563102388

Opening Hours

Sunday

11:30 - 20:0

Monday

11:30 - 20:0

Monday

11:30 - 14:0

Wednesday, Thursday

11:30 - 20:0

Wednesday, Thursday

11:30 - 14:0

Friday

11:30 - 20:30

Friday

11:30 - 14:0

Saturday

11:30 - 20:30

Menu of Sang Kee Noodle Cafe at Cherry Hill, NJ

Add-Ons

Small White Rice (小白米饭)

$4.00

Small Brown Rice (小糙米饭)

$4.00

Large White Rice (大白米饭)

$6.00

Large Brown Rice (大糙米饭)

$6.00

Pancake (餅子)

$1.00

Bun (包子)

$1.00

Asian Rice Platter

Roasted Duck with Green Vegetable (火鴨飯)

$16.80

House Special Fried Rice (本樓炒飯)

$20.40

Shrimp, chicken, and roast pork.

Bulgogi Beef with Green Veg (韓國牛肉飯)

$20.40

Fried Rice (各式炒飯)

$18.00

Choice of chicken, shrimp, roasted pork, beef, and or vegetable.

Roasted Pork with Green Veg (叉燒飯)

$16.80

Lemon Grass Grilled Chicken with Green Veg (香茅燒雞飯)

$15.60

Braised Beef with Green Veg (牛腩飯)

$16.80

Curry Chicken with Green Veg (咖哩雞飯)

$15.60

Spicy.

Lotus Leaf Seafood Fried Rice (荷葉海鮮炒飯)

$22.80

Sauteed Beef and Green Vegetable (菜遠牛肉飯)

$19.20

Sang Kee Seafood Fried Rice (生記炒飯)

$21.60

Roasted Pork Fried Rice (叉燒炒飯)

$18.00

Big Bowl Broth Noodle Soups

Shrimp Dumpling Egg Noodle Soup with Vegetable (水餃麵)

$14.40

Wonton Egg Noodle Soup with Vegetable (雲吞麵)

$14.40

Roasted Pork Egg Noodle Soup with Vegetable (叉燒麵)

$15.00

House Special Egg Noodle Soup with Vegetable (本樓麵)

$19.80

Roasted Duck Egg Noodle Soup with Vegetable (火鴨麵)

$17.40

Braised Beef Egg Noodle Soup with Vegetable (牛腩麵)

$15.60

Sichuan Meat Sauce Noodle Soup (炸醬麵)

$14.40

Soup on side. Spicy.

Grilled Lemon Grass Chicken Egg Noodle Soup with Vegetable (香茅燒雞麵)

$15.60

Tom Yum Seafood Soup (Bowl) (冬陰湯)

$20.40

Shrimp, scallops, squid, clam, flounder fillet, vegetable, and Vietnamese rice noodles in Thai spice broth. Spicy.

Sliced Chicken Egg Noodle Soup with Vegetable (雞片麵)

$14.40

Plain Egg Noodle with Vegetable (淨麵)

$10.20

Seafood Egg Noodle Soup with Vegetable (海鮮麵)

$16.80

Curry Chicken Egg Noodle Soup with Vegetable (咖哩雞麵)

$15.60

Spicy.

Congee

Shredded Pork and Thousand Years Egg Congee (皮蛋瘦肉粥)

$13.20

Fish Fillet Congee (魚片粥)

$13.20

Chicken and Shiitake Mushroom Congee (冬菇雞粥)

$13.20

Seafood Congee (海鮮粥)

$14.40

Plain Congee (白粥)

$8.40

Beef Congee (牛肉粥)

$14.40

Roast Duck Congee (火鸭粥)

$14.40

Hot Pot

Tofu and Vegetable in Curry Broth (咖哩豆腐菜煲)

$21.60

Spicy.

Fish Fillet with Tofu (豆腐魚塊煲)

$22.80

Short Rib in Black Pepper Sauce (黑椒牛仔骨煲)

$25.20

Sizzling Chicken (啫啫雞煲)

$22.20

Happy Family Tofu (八珍豆腐煲)

$24.00

Green Mussel in Red Curry (紅咖哩青口煲)

$22.20

Spicy.

Braised Beef with White Turnip (蘿蔔牛腩煲)

$24.60

Seafood and Tofu (海鮮豆腐煲)

$25.20

Noodle Dishes

Chow Fun (各式炒粉)

$19.20

Pad Thai (泰式炒粉)

$21.60

Thai rice noodles with bean sprouts, pepper, egg, tofu, and crunched peanut in Thai spicy sauce. Spicy.

Roasted Duck Stir Fried Udon Noodles (火鴨絲炒烏冬)

$24.00

Spicy. Shredded duck, Napa, scallion, and carrot in XO spicy sauce.

Singapore Noodle (星州炒米)

$19.20

Thin rice noodle with shrimp, roasted pork, onion, pepper in Indian curry sauce. Spicy.

Lo Mein (各式撈麵)

$19.20

Thin egg noodles with Napa, carrot, and bean sprouts.

Ginger and Scallion Stir Fried Noodles (薑蔥撈麵)

$16.80

Mei Fun in Black Pepper Sauce (黑椒炒米粉)

$19.20

Spicy.

Shanghai Noodle (上海粗炒)

$19.20

Udon noodles, shredded pork, shiitake mushroom, bean sprout, napa, scallion, carrot.

Needle Noodle (銀針粉)

$21.60

Transparent rice noodles with shrimp and roasted pork, bean sprout, carrot, mushroom, and eggs.

House Special Fried Noodles (本樓炒麵)

$24.00

Double pan-fried thin egg noodles with shrimp, chicken, roasted pork, and mixed vegetable in oyster flavor sauce.

Beef Pan Fried Noodle in Satay Sauce (沙茶菜遠牛炒麵)

$24.00

Spicy.

Seafood Pan Fried Noodles (海鮮炒麵)

$25.20

Double pan-fried thin egg noodles with shrimp, scallops, squid, and mixed vegetables in ginger wine glazed sauce.

Mixed Vegetable with Pan Fried Noodles (什菜炒麵)

$21.60

Chicken Chow Fun (雞炒河粉)

$19.20

Sang Kee Favorites

Sang Kee Peking Duck (北京鴨)

$38.40

Fillet of boneless duck served with pancakes, buns, scallion, hoisin sauce, and no rice.

Hong Kong Roasted Duck (港式燒鴨)

$30.00

Served with Bone-in.

Mapo Tofu with Minced Pork (麻婆豆腐)

$21.60

Spicy.

Dry Sauteed String Beans (干扁四季豆)

$20.40

Served with minced pork, and dry shrimp.

Golden Shrimp with Honey Walnut in Creamy Fruit Sauce (合桃蝦)

$25.20

Stuffed Eggplant Shrimp and Pork in Black Bean Sauce (釀茄子)

$25.20

Sauteed Flounder Filet in Ginger and Scallion Sauce (薑蔥魚塊)

$25.20

Chicken with Oriental Eggplant in Garlic Sauce (魚香茄子雞)

$21.60

Pineapple Shrimp in Black Bean Garlic Sauce (菠蘿蝦)

$24.00

Pineapple Chicken in Black Bean Garlic Sauce (菠蘿雞)

$21.60

Small Clams with Minced Pork in Black Bean Garlic Sauce (豉汁醬炒蜆)

$28.20

Chicken in Crunchy Lettuce Wraps (雞生菜包)

$22.80

Finely diced chicken, water chestnut, shiitake mushroom, crispy noodles, lettuce cup, hoisin sauce, no rice.

Sauteed Chicken with Chive Blossoms in XO Sauce (韭菜花炒雞)

$22.80

Spicy.

Shrimp with Crunchy String Beans in Garlic Sauce (四季豆蝦)

$24.00

Spicy.

Small Clams with Minced Pork in XO Spice Sauce (XO醬炒蜆)

$28.20

Beef with Roasted Walnut in Slightly Spicy Sweet Sauce (合桃牛)

$25.20

Spicy.

Crispy Salt Baked Shrimp in 5 Spice Dressing (椒鹽蝦)

$25.20

Four Seasons (炒四季)

$26.40

Shrimp, chicken, beef, roasted pork, and vegetable in black bean sauce.

Roasted Duck with Plum Garlic Sauce (蒜茸梅子鴨)

$31.20

Served with Bone-in.

Sauteed Flounder Fillet in Thai Red Curry Sauce (泰式咖哩魚塊)

$25.20

Spicy.

Beef with Oriental Eggplant in Garlic Sauce (魚香茄子牛)

$24.00

Spicy.

Shrimp with Oriental Eggplant in Garlic Sauce (魚香茄子蝦)

$24.00

Spicy.

Sauteed Beef with Chive Blossoms in XO Sauce (韭菜花炒牛)

$25.20

Spicy.

Sauteed Shrimp with Chive Blossoms in XO Sauce (韭菜花炒蝦)

$25.20

Spicy.

Pineapple Beef in Black Bean Garlic Sauce (菠蘿牛)

$24.00

Chicken with Crunchy String Beans in Garlic Sauce (四季豆雞)

$21.60

Spicy.

Beef with Crunchy String Beans in Garlic Sauce (四季豆牛)

$24.00

Spicy.

Pork Tenderloin in Sweet and Sour Peking Sauce (肉排(京都汁)

$22.80

Pork Tenderloin in XO Spice Sauce with Minced Pork (肉排(XO醬)

$22.80

Crispy Salt Baked Squid in 5 Spice Dressing (椒鹽魷魚)

$22.80

Sauteed Seafood Combo (海鮮大會)

$29.40

Shrimp, scallop, flounder filet, vegetable, crispy rice vermicelli.

Crispy Jumbo Shrimp in XO Sauce (XO醬大蝦)

$27.60

Beef with Lemon Grass (香茅牛肉)

$26.40

Sang Kee Special's (New!)

Sichuan Dumplings in Hot Sauce 紅油炒手 (Appetizer 開胃菜)

$7.20

Spicy.

Crispy Salt Bake Chicken 鹽酥雞 (Appetizer 開胃菜)

$12.00

Szechuan Style Hot Boiled Fish 麻辣水煮魚

$26.40

Szechuan Double Cooked Pork Belly 回鍋肉

$25.20

Cucumber Salad 黃瓜沙拉 (Appetizer 開胃菜)

$6.00

Peking Duck Bun 北京烤鴨包子 (Appetizer 開胃菜) (2pcs)

$14.40

Roasted Pork Bun 叉燒包子 (Appetizer 開胃菜) (2pcs)

$9.60

Korean Chicken Bun 韓雞包子 (Appetizer 開胃菜) (2pcs)

$9.60

Potato Tower 薯塔 (Appetizer 開胃菜)

$9.60

Spicy Beef & Shrimp 麻辣雙味

$24.00

Chinese Rice Wine Fish Filet 糟溜魚片

$25.20

Tomato Jumbo Shrimp 乾烹蝦

$24.00

Small Dishes

Steamed Shanghai Juicy Buns (8 pcs) (小籠包)

$13.20

Roasted Duck and Roasted Pork Combo (叉燒火鴨)

$24.00

Siu-Mai (4 pcs) (燒賣)

$9.60

Sliced Roasted Pork (叉燒)

$14.40

Crispy Garlic Chicken Wings (蒜香雞翼)

$14.40

Crispy Coconut Shrimp with Mango Sauce (4 pcs) (棷子蝦)

$13.20

Grilled Lemon Grass Chicken (香茅燒雞)

$14.40

Hong Kong Roasted Duck (1/4) (港式燒鴨)

$15.60

Crispy Flounder Filet with Honey Coated Walnut (合桃炸魚塊)

$14.40

Soups

Wonton Soup (雲吞湯)

$7.20

Shrimp and pork.

Shrimp Dumpling Soup (水餃湯)

$8.40

Seafood Corn Chowder Soup (Bowl) (粟米海鮮湯)

$16.80

Chicken Corn Chowder Soup (Bowl) (粟米雞湯)

$14.40

Chicken Hot and Sour Soup (酸辣雞湯)

$7.20

Spicy.

Wonton and Mixed Vegetable Soup (Bowl) (什菜雲吞湯)

$16.20

Seafood Fish Maw Soup (Bowl) (海鮮魚肚湯)

$20.40

Tofu, Seaweed, and Mixed Vegetable Soup (Bowl) (紫菜豆腐湯)

$15.00

Seafood Tofu Soup (Bowl) (海鮮豆腐湯)

$16.20

Starters

Peking Duck Roll (1 pcs) (北京鴨卷)

$8.40

Vegetable Spring Roll (1 pcs) (菜卷)

$3.00

Chicken Spring Roll (1 pcs) (雞卷)

$3.60

Steamed or Fried Shrimp Dumplings (8 pcs) (蒸或炸水餃)

$14.40

Chinese Scallion Pancake (蔥油餅)

$8.40

Meat Dumplings (4 pcs) (蒸肉餃或肉鍋貼)

$8.40

Steamed or pan fried.

Shrimp Rolls (2 pcs) (蝦卷)

$10.80

Fried Wontons (12 pcs) (炸雲吞)

$13.20

Seaweed Salad (海藻沙律)

$8.40

Edamame (毛豆)

$7.20

Chicken Dumplings (6 pcs) (蒸雞餃或雞鍋貼)

$8.40

Steamed or pan fried.

Vegetable Dumplings (6 pcs) (蒸蔬菜餃或蔬菜鍋貼)

$8.40

Steamed or pan fried.

Steam Chicken Dumplings (6 pcs) (蒸雞餃)

$8.40

Traditional Offerings

General Tao's Chicken (左宗雞)

$22.80

Spicy.

Kung Pao Chicken with Peanut (宮保雞)

$21.60

Spicy.

Moo Shu Chicken (木須雞)

$21.60

Sweet and Sour Chicken (甜酸雞)

$21.60

Sauteed Chicken with Mixed Vegetable (什菜雞)

$21.60

Sauteed Shrimp with Mixed Vegetable (什菜蝦)

$24.00

Chicken with Cashews (腰果雞)

$21.60

Moo Shu Shrimp (木須蝦)

$24.00

Moo Shu Beef (木須牛)

$24.00

General Tao's Shrimp (左宗蝦)

$24.00

Spicy.

Sweet and Sour Shrimp (甜酸蝦)

$24.00

Sauteed Beef with Mixed Vegetable (什菜牛)

$24.00

Kung Pao Shrimp with Peanut (宮保蝦)

$24.00

Spicy.

Kung Pao Beef with Peanut (宮保牛)

$24.00

Spicy.

Shrimp with Cashews (腰果蝦)

$24.00

Beef with Cashews (腰果牛)

$24.00

Shrimp with Lobster Sauce (蝦龍糊)

$24.00

Served with Minced Pork.

Roasted Pork Sauteed with Snow Peas and Mushrooms (雪豆叉燒)

$21.60

Shrimp Sauteed with Snow Peas and Mushrooms (雪豆蝦)

$24.00

Beef Sauteed with Snow Peas and Mushrooms (雪豆牛)

$24.00

Vegetable

Sauteed Baby Bok Choy with Minced Garlic (蒜茸小堂菜)

$20.40

Baby Bok Choy with Tofu and Shiitake Mushrooms (豆腐冬菇小堂菜)

$22.20

Sauteed Snow Pea Leaves w. Roast Garlic (Seassonal) 蒜茸豆苗

$24.00

Vegetarian General Tao's Chicken (素左宗雞)

$21.60

Sauteed Chinese Broccoli (蒜子炒中芥蘭)

$19.20

Steamed Mixed Vegetables (蒸什菜)

$19.20

Tofu Lettuce Wraps (豆腐生菜包)

$21.60

Oriental Eggplant in Garlic Sauce (茄子)

$19.20

Sauteed Mixed Vegetables (炒什菜)

$19.20

Sauteed 5 Spice Press Tofu with Chive Blossoms (韭菜花豆腐干)

$21.00

Sauteed Snow Peas with Mock Duck (雪豆炒素鴨)

$22.20

Steamed Chinese Green with Oyster Sauce (蠔油油菜)

$15.60

String Beans in Garlic Sauce (四季豆)

$19.20