葱爆牛 Mongolian Beef
$25.50
Tender beef slivers sauteed with onions and bell peppers and seasoned with salt and pepper
芥蓝牛 Beef w/ Broccoli
$25.50
Thinly sliced beef sauteed with mixed vegetables in our famous garlic sauce
小椒牛肉丝 Beef w/ Long Hot Pepper
$25.50
Tender beef slivers sauteed with green long hot peppers in a soy-based sauce
牛腩萝卜煲 Stewed Beef w/ Radish
$27.00
Tender chunks of beef shank braised for hours, then gently stewed with daikon radish
干锅牛 Griddle Beef w/ Vegetable
$25.50
Served over flame, thinly sliced beef sauteed with bamboo, lotus, mushroom, and snow peas heartily seasoned with chiles and peppercorn. Topped with cilantro
黑椒牛柳 Sizzling Beef Tenderloin
$27.00
Beef tenderloin sauteed with onions and bell peppers, seasoned with salt and cracked black pepper
牛仔骨茄子煲 Beef Ribs w/ Eggplant Pot
$27.00
Cozy and hearty, beef ribs stewed with soft eggplant
水煮牛肉 Sichuan Braised Beef
$25.50
Tender beef simmered in a peppercorn-infused broth full of chilis, cabbage, leeks, and garlic
Bite-sized pieces of beef tossed in a zesty and citrusy sauce. Garnished with broccoli
香辣孜然小炒羊 Stir-fried Lamb w/ Cumin
$27.00
Tender lamb slivers heartily seasoned with cumin, and smoky chili flakes. Sauteed with bell peppers, onions, and dried chiles, topped with cilantro
水煮羊 Sichuan Braised Lamb
$27.00
Tender lamb simmered in a peppercorn-infused broth full of chilis, cabbage, leeks, and garlic
葱爆羊 Stir-fried Lamb w/ Oyster Sauce
$27.00
Tender lamb slivers sauteed with onions and bell peppers and seasoned with salt and pepper
黑椒牛仔骨 Sizzling Beef Ribs w/ Black Pepper
$27.00
Beef ribs sauteed with onions and bell peppers, seasoned with salt and cracked black pepper
鱼香羊 Lamb w/ Garlic Sauce
$27.00
Thinly sliced lamb sauteed with mixed vegetables in our famous garlic sauce
豆豉牛肉丝 Stir-fried Beef w/ Black Bean Sauce
$25.50
Tender beef slivers sauteed with vegetables in an umami-rich fermented black bean sauce
鱼香牛 Beef w/ Garlic Sauce
$25.50
Thinly sliced beef sauteed with mixed vegetables in our famous garlic sauce
干锅羊 Griddle Lamb w/ Vegetable
$27.00
Served over flame, thinly sliced lamb sauteed with bamboo, lotus, mushroom, and snow peas heartily seasoned with chiles and peppercorn. Topped with cilantro