General Tso's Chicken
$20.70
Boneless chicken chunks, marinated and fried until crispy along with sauteed scorched red peppers in our chef's special sweet sauce.
Orange Flavored Chicken
$20.70
The most tender chicken, breaded and deep fried with tangerine peel and enhanced by a rich honey sauce.
Shrimp, chicken and beef sauteed with portobello mushroom, broccoli and red pepper in general Tso's sauce.
Tender breaded chicken, stated in our brown sauce and sprinkled with sesame seeds. Fresh steamed broccoli on the side.
A dish you must try. Our famous chicken cutlet marinated with egg whites and quickly fried - lemon sauce on the side.
Fresh jumbo shrimp, chicken and beef sauteed with Chinese vegetables in our chef's special brown sauce.
Crispy Walnut Chicken
$20.70
White meat, tender chicken breaded in a spicy tomato-flavored sauce with crispy walnuts sprinkled on top.
General Tso's Shrimp
$24.15
Jumbo shrimp marinated and fried until crispy along with sauteed scorched red peppers in our chef's special sweet sauce.
Black Pepper Scallops
$27.60
Fresh scallops deep-fried and sauteed with black pepper sauce, surrounded by steam broccoli.
Triple Delight with Garlic Sauce
$26.45
Fresh scallops, shrimp and chicken sauteed with vegetables in a spicy garlic sauce.
Giant shrimps lightly breaded and sauteed with crispy snow peas, carrots and baby corn in a light peeking sweet and sour sauce.
Peking duck is a well-known popular Chinese dish. The tender, crispy, delicious flavor is irresistible. We proudly present our impeccably prepared duckling. Served with pancake, shredded scallions and hoisin sauce.
A combination of lobster tail, jumbo shrimp, scallops and king crab legs, then stir fried with fresh basil, garlic, ginger, and vegetables.
Taiwanese Basil Chicken
$20.70
Chunks of chicken stir fried with fresh basil, garlic, and ginger.
Crispy Walnut Shrimp
$24.15
Fresh shrimp breaded and deep-fried until crispy, then combined with snow peas, red peppers and water chestnuts a in spicy tomato-flavored sauce with crispy walnuts sprinkled on top.
A wonderful combination of fresh seafood sauteed with crispy vegetables in an excellent wine sauce.
Emerald Shrimp & Scallops
$26.45
Fresh scallops and jumbo shrimp sauteed with crispy vegetables in sauce.
Delicious popular spicy dish. Braised beef in paste, chili sauce.
Lobster Tail Special
$32.20
Breaded chunks of lobster and shrimp stir fried with your choice of black bean sauce, chili sauce or garlic sauce.
Sizzling Beef Platter
$23.00
Marinated flank steak sauteed with Chinese vegetables, served on a platter.
Slices of chicken, pineapple, carrots and Napa stir fried in a clear mandarin sauce.
Fresh jumbo shrimp, chicken and beef sauteed with green onions, bamboo shoots and mushrooms in our chef's special sauce.
Sliced beef, breaded, sauteed in our brown sauce and sprinkled with sesame seeds.
Fresh prawns, scallops, crabmeat and chicken with crispy Chinese vegetables in a white sauce served surrounding 6 fried fantail shrimp. For two.
Tender chunks of lobster tail and sliced chicken sauteed with fresh vegetables in a brown sauce.
Fresh shrimp, scallops and chicken stir fried with Chinese vegetables surrounded by scallion pancakes.
Palace Flank Steak
$23.00
Slices of flank steak cooked with black pepper sauce. Served on a platter.
Orange Flavored Beef
$23.00
Expertly seared pieces of crispy steak cooked with dried orange peel in a wonderful Szechuan sauce.
Kung Pao Combination
$26.45
Fresh scallops, shrimps, beef and chicken sauteed with crispy vegetables and peanuts in hot and spicy kung Pao sauce.
Jumbo shrimp, scallops and beef stir fried with assorted Chinese vegetables in brown sauce.
Fresh fish filet marinated and fried until crispy in our chef's sweet and spicy sauce, sliced almonds on top.
Fresh scallops, shrimp, crabmeat, beef and pork sauteed with assorted vegetables in a rich brown sauce.
Shrimp, chicken and beef with fresh veggies served on a platter.
Sliced pork, shrimp and chicken sauteed with crispy Chinese vegetables in our chef's spicy brown sauce.
Spicy beef and chicken stir fried with vegetables served in bird nest.
Fresh, boneless salmon, steamed with onions in brown sauce, served on platter.
Shrimp, chicken and beef, and mixed vegetables.
