Buttermilk soaked squid, hand-breaded, and golden fried.
Fresh, cream-filled mozzarella, olives, garlic, chill infused olive oil, gremolata, and crostini. Served with warm.
Fresh mozzarella, sliced tomato, fnsh basil, drizzled with olive oil, and a balsamic reduction.
Formaggio Di Capra
$12.95
Goat cheese, artichokes, olives, roasted garlic, red peppers, capers, and crostini. Served with warm.
Imported prosciutto, Italian salami, melon, fresh mozzarella, grilled vegetables, olives, smoked fish, and aged provolone.
Prosciutto Di Parma E Melone
$12.95
Imported prosciutto di parma, cantaloupe, honey, and crostini.
6 dams, broiled, with herb-infused breadcrumb, olive oil, and bacon.
Fresh gulf coast rock shrimp, hand-tossed, lightly breaded, and fried. Lemon and garlic aioli dipping sauce.
Mussels sauteed, steamed with fresh basil, oregano, garlic, onion, cherry tomatoes, and a touch of cream.
Stuffed with homemade sausage and baked in tomato sauce.
Stuffed with homemade sausage and baked in tomato sauce.
