Menu of West Texas Chop House (Cimarron) at
El Paso, TX
Appetizers
Chophouse Nachos
$15.39
Classic nachos served with premium cuts of steak.
Sauteed Mushrooms
$12.09
Fresh button mushrooms sauteed in white wine and spices.
Queso Fundido
$10.99
Melted cheese served with warm tortillas choice of chorizo mushrooms and green chile.
Creamed Spinach Dip
$13.19
Sautéed spinach and artichoke hearts in a creamy cheese sauce, served with corn tortilla chips.
Crab Stuffed Chiles Güeros
$15.39
Breaded chiles güeros stuffed with crab & cream cheese. Served with avocado dressing.
Hickory-Smoked Bacon
$16.49
Thick-sliced, house-cured & smoked, served with our house-made steak sauce.
Bone Marrow
$19.79
Roasted bone marrow, served with housemade chimichurri and corn tortillas.
Ahi Tuna Tower
$17.59
Our chef's creation, a sushi grade ahi tuna marinated in a house made ponzu sauce topped with cucumber noodles, fresh avocado and a drizzle of chipotle aioli, served with home-made tostadas.
Rib Eye Chicharrones
$19.79
Cripsy flavorful rib eye meat served with guacamole, sauteed onions, chili oil and tortillas.
Potato Wedges
$10.99
Our steakhouse favorite Loaded with cheese, bacon and chipotle mayo.
Dessert
Ellie's Cheesecake
$9.89
Oreo Cheesecake
$9.89
House-made Oreo cookie cheesecake is a combination of two American classic treats.
Sissy's Peach Bread Pudding
$8.79
A bread pudding, filled with peaches, covered in caramel syrup & topped with vanilla bean ice cream.
West Texas Tres Leches
$8.79
Our twist on a traditional Mexican favorite. A sugary vanilla cake soaked with a blend of three milks, vanilla.
Carrot Cake
$16.49
A sweet and moist spice cake with fresh carrots and toasted pecans, covered in cream cheese frosting.
Entrees
Meat Lovers
$118.79
20 ounce porterhouse, a 16 ounce ribeye, 12 ounce sirloin steak grilled to perfection served with a family portion of vegetables, mashed potatoes, and Mexican corn. Feeds 3-4.
West Texas Feast
$102.29
A 20 porterhouse, two chicken breasts grilled or fried, and your choice of 12 ounce sirloin or 2 tilapia filets served with a family portion of vegetables, and mashed potatoes. Feeds 3-4.
Grilled Chicken Chipotle Alfredo
$17.59
Our chipotle alfredo is a favor rich pasta a bit spicy with grilled chicken breast.
Shrimp Chipotle Alfredo
$17.59
Our chipotle alfredo is a favor rich pasta a bit spicy with shrimp.
Buttermilk Fried Chicken
$14.29
Butterflied, chicken breast topped with house-made white gravy served with mashed potatoes and vegetable medley.
Salmon
$24.19
Grilled salmon served with a medley of seasonal vegetables.
Grilled Chicken
$15.39
Two chicken breast marinated in tequila with a side of vegetables.
Sandwiches and Burgers
West Texas Burger
$15.39
Half pound of premium ground beef served on a buttery bun with cheese bacon and red sauce.
Macaroni and Cheese Burger
$17.59
Half a pound bacon cheeseburger topped with our macaroni and cheese and crispy onion strings.
Asadero Green Chili Burger
$15.39
Half pound of premium ground beef served on a buttery bun with green chili, asadero cheese, and our house-made bacon mayonnaise.
Chicken Asadero Green Chili Burger
$13.19
Tequila marinated chicken breast served on a buttery bun with a green chill, asadero cheese, and our house-made bacon mayonnaise.
Rib Eye Sandwich (8 oz)
$26.39
Thin slices of our premium rib eye served on a toasted buttery hoagie.
Alejandro's Favorite Burger
$17.59
A burger fit for the boss, made with silver creek sirloin, hand selected beef short rib, premium brisket topped with caramelized onions, cheddar cheese and our house made secret sauce.
Buffalo Chicken Sandwich
$15.39
Our panko crusted chicken breast tossed in our chef's house-made buffalo sauce and drizzled with ranch dressing and bacon mayo. All inside a fresh buttery bun with melted jack cheese on top. Served with house-cut french fries.
Rib Eye Tacos
$24.19
Half pound of premium ribeye seasoned with our signature spices and served with a side of mashed potatoes.
Sides
Mashed Potatoes
$4.39
Vegetables
$5.49
Hand-Cut Fries
$6.59
Mac & Cheese
$7.69
Grilled Asparagus
$10.99
Vegetable Medley
$4.39
Charro Beans
$5.49
Cilantro Rice
$4.39
Sautéed Mushrooms
$12.09
Onion Rings
$6.59
Baked Sweet Potato
$6.59
Soups and Salads
Wedge Salad
$14.95
Traditional salad with a large iceberg wedge, bacon, tomatoes, and bleu cheese crumbles,
Mango Salad
$15.39
Mango, dried cranberries, manchego cheese, caramelized pecans, jicama, and salad greens served with our house-made balsamic or honey dressing.
Poblano Soup
$10.99
Chicken Tortilla Soup
$9.89
Chicken, tomatoes, onions, and celery, garnished with corn tortilla strips, cheese, avocado, and cilantro.
Caesar Salad
$9.89
Crispy romaine leaves, shaved Parmesan, fresh croutons, and Caesar dressing.
House Salad
$7.69
Iceberg, Romaine, shredded carrots topped with tomatoes wedges, croutons, and shredded Cheddar cheese.
Southwest Chicken Salad
$17.59
This borderland favorite consists of crisp house cut romaine lettuce tossed in avocado jalapeno ranch dressing and topped with a southwest corn and bean relish. A grilled juicy lime and jalapeno marinated chicken breast and queso fresco will tie all of these borderland flavors together.
Steaks
Sirloin 8oz
$19.79
Served with a baked potato with chives sour cream and butter.
Sirloin 12oz
$24.19
Served with a baked potato with chives sour cream and butter.
Rib Eye 12oz
$37.39
Served with a baked potato with chives sour cream and butter.
Rib Eye 16oz
$41.79
Served with a baked potato with chives sour cream and butter.
Filet Mignon (8 oz)
$40.69
Served with a baked potato with chives sour cream and butter.
New York (12 oz)
$34.09
Served with a baked potato with chives sour cream and butter.
T-Bone (20 oz)
$42.89
Served with a baked potato with chives sour cream and butter.
Bone-in Rib Eye
$46.19
Served with a baked potato with chives sour cream and butter.
Tomahawk Pork Chop
$27.49
Grilled to perfection on a bed of chipotle mashed potatoes and crispy onion strings.
Porterhouse (20 oz)
$46.19
Served with a baked potato with chives sour cream and butter.
