Grilled chicken, steak, shrimp, homemade pulled pork, and chorizo sausage sautéed in green peppers, onions, and tomato. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken or Steak Fajita
$15.99
Grilled fresh steak or char-grilled chicken, or choose a combo of both, sautéed green peppers, onions, and tomato. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled steak, chicken, shrimp, and whole fish on top of sauteed onions and green peppers, and tomato. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled fresh steak, chicken, bacon, pineapple, shrimp, and cheese on top. Served with rice, beans, and salad. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled bell peppers, onions, mushrooms, and tomato with steamed vegetables. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas.
Grilled fresh steak, chicken, shrimp, chorizo, bell peppers, onions, chambray, and cactus, with fresh cheese and special sauce. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled chicken, char-grilled steak, and fresh grilled shrimp, with sautéed green peppers, onions, and tomato. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sizzling strips of chicken, steak, and shrimp. Grilled with ham, pineapple, peppers, onions, and tomatoes. Served with Spanish rice, refried beans, pico de gallo, guacamole, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
