Flaming volcano Roll
$25.65
In deep fried spicy tuna with avocado. Out spicy salmon, jalapenos, masago, with spicy mayonnaise, and eel sauce.
In salmon, white tuna, avocado, and cream cheese dipped in tempura batter then flash fried. Out masago, scallion, with spicy mayo, and eel sauce.
In shrimp tempura and spicy Kani. Out spicy crunchy tuna, red tobiko, mango on top with spicy mayonnaise, and eel sauce.
In kani, avocado, and cucumber. Out tuna, salmon, red snapper, and white tuna.
With black rice in lobster tempura and avocado. Out lobster salad, seared peppered tuna, black tobiko with wasabi mayonnaise, and eel sauce.
Shooting Stars Roll
$24.30
In spicy kani, shrimp, mango, jalapeno, avocado, and lettuce. Out wrapped in soy paper and mango sauce.
In shrimp tempura and spicy tuna. Out blue crab salad, with spicy mayonnaise, and eel sauce.
In fried scallop, crawfish salad, and avocado. Out wrapped in soy paper with spicy mayonnaise and eel sauce.
In spicy tuna, avocado, and jalapeno. Out white tuna, salmon, jalapeno with wasabi tobiko, and wasabi mayonnaise.
In shrimp temp, spicy tuna, and cream cheese. Out spicy Kani, jalapeno, and sriracha sauce.
Smokin Sakura Roll
$28.35
In kani and eel. Out seared smoked salmon, avocado, cream cheese with spicy mayonnaise, and eel sauce.
In deep fried spicy tuna, jalapeno, and cream cheese. Out seared filet mignon, jalapeno, with spicy mayonnaise, and sriracha sauce.
In shrimp tempura and mango. Out spicy salmon, crunch with eel, and spicy mayonnaise sauce.
Kid On The Block Roll
$24.30
In spicy tuna, yellowtail, and asparagus. Out salmon, avocado, and masago.
In shrimp tempura, avocado, cucumber, kani, and cream cheese. Out spicy mayonnaise and eel sauce.
In shrimp tempura, and avocado. Out whole eel and red tobiko with eel sauce.
In shrimp tempura, cucumber, kani, and avocado. Out wrapped in soy paper and eel sauce.
Vegetable King Roll
$21.60
In asparagus, cucumber, kampyo, and sweet potato. Out shitake mushroom, avocado, and with mango sauce.
In kani, avocado, and aucumber. Out tuna with mango sauce.
In blue crab meat, cucumber, and kani. Out spicy tuna, avocado, red snapper with spicy mayonnaise, and eel sauce.
In chicken tempura and mango. Out spicy Kani, slices of mango, and with mango sauce.
In spicy tuna, jalapeno, and red snapper. Out eel with eel sauce.