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Thai '99 II

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Thai '99 II
4.7
(900 reviews)
$$
Thai
Asian
Noodles

Address

915 Gardens Blvd
Charlottesville, VA 22901

Phone

+14349641212

Opening Hours

Sunday
12:0 - 21:0
Tuesday, Wednesday, Thursday, Friday
11:0 - 14:30
Tuesday, Wednesday, Thursday, Friday
17:0 - 21:0
Tuesday, Wednesday, Thursday, Friday
11:0 - 14:30
Saturday
12:0 - 21:0

Menu of Thai '99 II at Charlottesville, VA

Appetizers

A15. Fried Calamari

$9.99
Squid.

A18. Takoyaki (6)

$7.99

A1. Fresh Spring Rolls

$4.99
Choice of vegetable, chicken, or shrimp.

A2. Fried Egg Rolls

$4.99
Crispy vegetable egg roll served with pineapple sauce.

A2. Chicken Egg Rolls

$5.49
Crispy vegetable egg roll served with pineapple sauce.

A3. Thai Dumplings

$6.49
Kanom jeeb. Ground pork, carrots, and mushrooms wrapped in wonton skin and steamed served with Thai '99 II sauce.

A4. Curry Puff

$5.99
Onion, potatoes and Thai curry filling, wrapped in wonton skin then deep fried, served with cucumber salad.

A5. Fried Pot Stickers

$5.99
Vegetable and chopped chicken served with dipping suace.

A6. Som Tum

$7.99
Papaya salad. Shredded green papaya, string beans, tomatoes, and roasted peanuts mixed with spicy lime dressing.

A7. Sate

$7.99
Strips of chicken marinated in yellow curry, coconut milk, skewered on bamboo stick, grilled and served with peanut sauce and cucumber salad.

A8. Nam Sod

$8.99
Minced pork with Thai seasoning, ginger, onions peanuts and chili, served on a bed of lettuce.

A9. Larb

$8.99
Spicy minced chicken or pork seasoned with lime juice, fish sauce, roasted rice powder, onions and ground peppers.

A10. Yum Goong

$10.99
Spicy shrimp salad. Shrimp tossed in Thai dressing with onion and lime juice, served over lettuce.

A11. Tod Mun

$7.99
Prawn cake. Deep fried Thai prawn cakes served with cucumber salad and sweet chili sauce.

A12. Yum Nua

$10.99
Spicy beef salad. Thinly sliced beef tossed in Thai dressing with onions and lime juice served over lettuce.

A13. Thai '99 II Combo Platter

$11.99
Combination of 2 egg rolls, 2 fried wontons, 2 shrimp in the blankets, 2 curry puffs, 2 dumplings with pineapple sauce, Thai '99 II sauce and cucumber salad.

A16. Vegetable Tempura

$8.99
Battered and fried.

A17. Shrimp in the Blanket

$9.99

A14. Yum Seafood

$15.99
Shrimp, Calamari, Scallops, mussel tossed in Thai dressing with onion and lime juice, served over lettuce.

Yangon Samosa

$8.95
Hand-wrapped and deep fried filled with potato, chicken and curry spices.

Beverages

Thai Iced Tea

$3.00

Soft Drink

$2.49

Thai Iced Coffee

$3.00

Coconut Juice

$3.00

Shirley Temple

$2.49

Pineapple Juice

$3.00

Iced Tea

$2.49

Pot of Jasmine Tea

$2.49

Cranberry Juice

$3.00

Orange Juice

$3.00

Pot of Green Tea

$2.49

Hot Coffee

$2.49

Curry Dishes

M8. Red Curry

$13.99
A choice of chicken, pork or tofu in Thai red curry, coconut milk, bamboo shoots, peppers and basil. Gluten free.

M9. Green Curry

$13.99
A choice of chicken, pork or tofu in Thai green curry, coconut milk, bamboo shoots, peppers and basil. Gluten free.

M10. Panang Curry

$13.99
A choice of chicken, pork or tofu in Thai panang curry, coconut milk, ground peanuts and peppers. Gluten free.

M11. Yellow Curry

$13.49
A choice of chicken, pork or tofu in yellow curry, coconut milk, potatoes, and onion. Gluten free.

M12. Massamun Curry

$13.49
A choice of chicken, pork or tofu in Massamun curry, coconut milk, peanuts, potatoes topped with grape tomatoes and fried shallots.

COCONUT CHICKEN CURRY

$14.99
Slow cook boneless/skinless chicken in home-made coconut curry sauce. Served with Jasmine rice. Topped with fried shallots and cilantro. Lime wedge on the side

BURMESE CHICKEN MASALA

$13.99
Skinless chicken drum sticks, potatoes in Burmese-style masala curry sauce. Topped with fried shallot and cilantro. Served with Jasmine rice.

BEEF MASALA

$17.99
Diced beef eye round, potatoes in Burmese-style masala curry sauce. Topped with fried shallot and cilantro. Served with Jasmine rice.

Desserts

D4. Sticky Rice and Mango

$6.99
D4. Sticky Rice and Mango

D6. New York Cheese Cake

$6.99

D1. Fried Bananas

$4.49
3 pieces. Deep-fried bananas topped with honey and sesame seeds.

D2. Thai Custard with Sticky Rice

$5.99
D2. Thai Custard with Sticky Rice

D5. Vanilla Ice Cream

$2.99
D5. Vanilla Ice Cream

D2. Thai Custard

$3.99
D2. Thai Custard

D1. Fried Bananas with Vanilla Ice Cream

$6.99
3 pieces. Deep-fried bananas topped with vanilla ice cream.

Fried Rice

R1. Thai Fried Rice

$13.49
Khao pad. Cooked rice, eggs, tomatoes, onions, green peas, broccoli, carrots and brown sauce with a choice of chicken, pork or tofu.

R2. Basil Fried Rice

$13.49
Cooked rice, eggs, onions, bell peppers, basil and brown sauce with a choice of chicken, pork or tofu.

R3. Vegetable Fried Rice

$13.49
Cooked rice, eggs, onion, bell peppers, mixed vegetables and brown sauce.

R5. Curry Fried Rice

$13.49
Stir-fried rice with curry powder, eggs, onion, broccoli, pepper, raisins, pineapple and a choice of chicken, pork or tofu.

R4. Green Curry Fried Rice

$13.49
Stir-fried rice with green curry paste, eggs, peppers, basil, bamboo shoots and a choice of chicken, pork or tofu.

R4. Red Curry Fried Rice

$13.49
Stir-fried rice with red curry paste, eggs, peppers, basil, bamboo shoots and a choice of chicken, pork or tofu.

R6. Prig Pao Fried Rice

$13.49
Stir-fried rice with sweet chili sauce, eggs, basil, onions, celery, carrots, and a choice of chicken, pork or tofu.

Noodles

N6. Bah-Mee Tom Yum

$13.49
Sweet and tangy. Fresh egg noodles, vegetable broth, ground pork, fresh bean sprouts, scallions, and chopped peanuts.

N8. Pad Woonsent

$13.49
Stir-fried clear bean noodles with eggs, vegetables and a choice of chicken, pork or tofu.

N7. Burmese Coconut Noodle Soup (Ohn Nok Khauk Swe)

$13.99
Egg Noodles, Chicken in Coconut Curry, top with sliced boiled Egg, crispy wonton. Served with lime, bean sprout, sliced onion and cilantro on the side.

N1. Pad Thai

$13.49
Rice noodles with a choice of chicken, pork or tofu, and eggs in tamarind sauce. Topped with fresh bean sprouts, scallions and chopped peanuts. Gluten free.

N2. Drunken Noodles

$13.49
Stir-fried fresh wide rice noodles with onions, bell peppers, basil leaves and a choice of chicken, pork or tofu.

N9. Pad See Ew

$13.49
Stir-fried fresh wide rice noodles with brown sauce, eggs, broccoli and a choice of chicken, pork or tofu.

N10. Egg Noodles

$13.49
Stir-fried fresh egg noodles with mixed vegetables and a choice of chicken, pork or tofu.

N11. Chicken Pho Noodle Soup

$13.99
Thai style. Rice noodles, chicken, bean sprouts, scallions, lime, basil, fresh chili sauce with special soup broth.

N12. Beef Pho Noodle Soup

$14.99
Thai style. Rice noodles, bean sprouts, scallions, lime, basil, garlic, fresh chili sauce with special beef broth.

N13. Pork Pho Noodle Soup

$13.99
Thai style. Same ingredients as above but different broth.

N5. Guay Tiew Tom Yum

$12.99
Sweet and tangy. Rice noodles, vegetable broth, minced pork, fresh bean sprouts, chopped peanuts, scallions and fried garlic. Spicy.

N4. Guay Tiew Nahm

$12.99
Noodle soup. A choice of chicken, pork or tofu, with rice noodles, vegetable broth, fresh bean sprouts and scallions.

N3. Pad Laad Nah

$13.49
A choice of chicken, pork or tofu with fresh wide rice noodles, topped with broccoli in a gravy like sauce.

SIDE ITEMS

STEAMED BROCCOLI

$4.99

STEAMED MIXED VEGGIES

$5.99

STEAMED WHITE RICE

$1.99

STEAMED BROWN RICE

$1.99

STEAM RICE NOODLE (PAD THAI NOODLE)

$2.99

STEAMED WIDE NOODLE ( SEE-EW NOODLE)

$2.99

STEAMED CLEAR NOODLE ( WOONSENT NOODLE)

$2.99

STEAMIED EGG NOODLE

$2.99

Soups and Salad

S3. Tom Yum

$4.99
Lemongrass soup. Chicken in lemongrass broth with lime juice, onions, and straw mushrooms.

S1. Wonton Soup

$4.49
Seasoned broth with filled wonton dumplings.

S4. Tom Kha Gai

$4.99
Coconut milk, galangal, chicken and lime juice.

S5. Guay Tiew Nahm

$4.99
Small. Rice noodles, broth, bean sprouts, spring onions and a choice of chicken or pork or tofu.

S7. Thai Salad

$7.99
Lettuce, tomatoes, cucumber, onions, shredded carrots and chicken with Thai sweet and sour dressing or peanut sauce.

S6. Chao Praya

$4.49
Asparagus soup. Asparagus, chicken, tomatoes and mushrooms in clear broth.

S2. Rice Soup

$4.49
Khao tom. A choice of chicken, pork or tofu with rice in broth.

Stir-Fried Entree

M1. Pad Grapao

$13.49
A choice of chicken, pork or tofu stir-fried with chili, garlic, basil leaves, onions, and bell peppers.

M2. Pad King

$13.49
A choice of chicken, pork or tofu stir-fried with shredded fresh ginger, onions, mushrooms, peppers, carrots and brown sauce.

M3. Sweet and Sour

$13.49
Thai style. A choice of chicken, pork or tofu in sweet and sour sauce, pineapple, tomatoes, onions, zucchini, and bell peppers.

M4. Chicken Cashew Nuts

$13.49
Stir-fried chicken, onions, and cashew nuts with chili paste.

M5. Pad Gra-Tiem

$13.49
A choice of chicken, pork or tofu sauteed with garlic-pepper sauce, served on a bed of lettuce.

M6. Pad Ruam Mit

$13.99
Stir-fried mixed vegetables, peppers with a choice of chicken, pork or tofu in brown sauce.

M7 Pad Ped

$14.49
A choice of chicken, pork or tofu sauteed in curry paste, bamboo shoots, peppers, egg-plants and basil.

Thai '99 II Chef's Specials

SP4. Crispy Duck

$17.49
Stir-fried crispy duck in garlic sauce, with chili paste, green and red peppers, topped with fried basil.

SP6. Thai '99 II Duck

$17.49
Stir-fried roast duck in spicy sweet and sour tamarind sauce.

SP1. Shrimp Hot Pot

$15.99
Shrimp, napa cabbage, onions, clear bean noodles, and seasoning.

SP3. Curry Duck

$17.99
Roast duck in red curry with pineapple, tomatoes, bamboo shoots and basil.

SP5. Basil Roast Duck

$17.49
Stir-fried roast duck in spicy basil garlic sauce, onions, green and red peppers.

SP7. Choo Chee Ta-Lay

$20.99
Assorted jumbo seafood with "choo chee" curry sauce, coconut milk peppers, basil and kaffir-lime leaves.

SP8. Crispy Chicken

$15.99
Stir-fried lightly breaded chicken in garlic sauce with chili paste, green and red peppers, topped with fried basil.

SP10. Pepper Steak (Thai Style)

$15.49
Thai style. Stir-fried beef with onions and peppers with brown sauce.

SP11. Seafood Curry

$20.99
A savory yellow curry with jumbo shrimp, scallops, calamari and mussels. Dairy-based.

SP12. Prig Pao Soft Shell Crabs

$20.99
2 whole crabs and 5 jumbo shrimp in tangy chili sauce.

SP13. Shrimp Mango

$18.99
Jumbo shrimp, fresh mango and vegetables in Thai sweet and sour sauce.

SP14. Volcano Chicken

$15.99
Chicken katsu over sauteed cabbage topped with sweet and tangy sauce.

SP15. Bangkok Sunset

$14.49
Stir-fried chicken with fresh mango, basil leaves in spicy tangy sauce.

SP16. Chicken in Peanut Sauce

$14.49
Stir-fried chicken in special peanut sauce with onion and broccoli.

SP17. Angry Chicken

$14.49
Choice of minced chicken stir-fried with herbs and chilis. Spicy.

GRAPAO MOO GROB

$17.99
Crispy pork belly stir-fried with onion, bell pepper, and basil in Grapao sauce. Topped with Cucumber slices.

SP9. Catfish Fillet

$16.99
A choice of pad ped or grapao or 3 flavored sauce.

SP18. Laad Nah Ta-Lay

$17.99
Fresh wide rice noodles, topped with seafood, brocolli and gravy like sauce.

Vegetarian

V1. Grapao Tofu

$13.99
Sauteed tofu in chili and garlic sauce with eggplant, onions, basil leaves, and bell peppers.

V2. Sauteed Tofu and Vegetables

$13.99
Bean sprouts, onion, broccoli, peppers, cabbage, carrots and tofu in brown sauce.

V3. Tofu Panang Curry

$13.99
Tofu in panang curry, coconut milk, green and red peppers.

V4. Tofu Red Curry

$13.99
Tofu in red curry, coconut milk, bamboo shoots, peppers and basil.

V5. Tofu Green Curry

$13.99
Tofu in green curry, coconut milk, bamboo shoots, peppers and basil.

V6. Tofu Yellow Curry

$13.49
Tofu in yellow curry, potatoes, onions and coconut milk.

V8. Fried Tofu

$5.99
Served with sweet and sour sauce and chopped peanuts.

V11. Tom Kha Hed

$4.99
Mushroom soup with coconut milk, lime juice and galangal.

V9. Tofu Soup

$4.49
Diced tofu in scallion broth, clear noodle, bean sprouts and mixed vegetables.

V7. Tofu Bean Sprout

$13.49
Stir-fried in brown sauce, carrots, scallions and onions.

V10. Vegetarian Soup

$4.49
Mixed vegetables and clear bean noodles in vegetable broth.

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