EMP
EMP
Kismet
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$$
Breakfast and Brunch
American
Sandwiches

Address

,

Phone

+18022256489

Opening Hours

Sunday
9:30 - 13:0
Wednesday, Thursday, Friday
17:30 - 20:0
Saturday
9:30 - 13:0
Saturday
17:30 - 20:0

Menu of Kismet at ,

1/2 Orders and for Little Bellies

1/2 Classic Benedict With Roots

$8.00

Fiorentine Benedict With Roots

$8.00

Portuguese Fish Cake Benedict(1/2)

$9.00

Huevos Rancheros (1/2)

$8.00

Portuguese Baked Eggs

$8.00

Wok Scramble

$8.00

Kids French Toast

$7.00

1 Egg, Toast and Bacon

$7.00

Mini Grain and Vegetable Bowl

$8.00
Served with tofu and lemon tahini.

Baked, Braised and Roasted

Huevos Rancheros

$14.00
Crispy polenta, black beans, roots, 2 eggs, sharp cheddar, sour cream, house salsa and hot sauce.

Canadian Truckstop

$16.00
2 eggs on thick cut French toast, drizzled in maple, with whole roasted tomato and side of bacon, tempeh or sausage.

French Toast

$12.00
Portuguese sweet bread, wild blueberries and maple syrup.

Green Eggs

$14.00
Greens, mild chili's and 2 eggs, baked with a touch of sharp cheddar, topped with strained yogurt and cilantro, served in the skillet, with a side of toast.

Bread Pudding

$15.00
Buttered whole grain, bone marrow broth, onion confit, blue and cheddar cheeses. 2 eggs and little greens.

Portuguese Baked Eggs

$14.00
Slow cooked pepper, tomatoes and Basil, fresh ricotta, eggs, and garlic, with toast.

Steak and Potatoes

$22.00
Roasted beef tenderloin, crispy crushed fingerlings with truffle and romano, choice of hollandaise or gravy with 2 eggs.

Roasted Fruit

$8.00
Bourbon, brown sugar, strained yogurt.

Benedicts

Classic Benedict

$12.00
Vegetarian and vegan versions available sub/or add bacon, tomato, or Spinach.

Florentine Benedict

$13.00
Toasted baguette, herbed cheese, wilted Spinach add bacon, tomato, tempeh or ham.

Carpaccio Benedict

$18.00
Eggs and hollandaise atop local beef tenderloin, capers, horseradish, red onion and olive oil on toast. Served with roots.

Benedict Crepe

$14.00
Eggs and hollandaise on buckwheat crepe with cheddar and ham.

Portuguese Fish Cakes

$16.00
Poached cod with potato and herb, poached eggs and hollandaise, served with salad.

Comfort Food

Biscuits Gray

$12.00
Choice of tempeh or sausage.

Plains and Simples

$9.00
Eggs roots, portuguese sweet bread house made butter.

Roasted Tomato Soup

$10.00
Moroccan spice, butter pastry.

Dessert

Potted Chocolate Truffle

$12.00
Deep dark chocolate, salted caramel.

Pavlova

$12.00
Vanilla meringue, strawberry, cream.

Hazelnut Cake

$12.00
Espresso gelato, orange zest.

Classic Creme Brulee

$12.00
Cream, vanilla, burnt sugar.

Entree

Baked Pasta

$27.00
Egg pasta, spinach, basil, cream, curry buttee, dill.

Bone in Pork Chop

$27.00
Rhubarb, cucumber and herb salad.

Grilled Beef

$38.00
Peppercorn, buerre blanc, roasted onion.

Pan Roasted Fish

$27.00
Whipped chere, backwheat salad, butter suace.

Grains and Greens

Wok Seared Scramble

$14.00
Choice of organic rice or potatoes tossed with seasonal ves, wok seared with ginger and Basil choice of eggs, scrambled tofu, or cheese.

Grain and Vegetable Bowl

$13.00
Steamed vegetable and brown rice and seeds and lemon tahimi.

Vegetarian Burger

$15.00
Homemade tempeh patty with brown rice and sunflower seeds. herb cheddar,tomato with truffled fingerlings, and greens.

On the Side (To Share)

Fingerlings

$8.00

Shiitake Miso Butter Kale

$8.00

Braised Tofu

$8.00

Whipped Feta

$12.00

Polenta Fries

$8.00

Sides 4

Crispy Fingerling

$7.00

Side of Steamed Vegetables

$7.00
Served with lemon tahini or hollandaise.

Starts

Regional Oysters (6 Pcs)

$15.00
Horseradish, lemon.

Leaves and Seeds

$12.00
Mixed greens, honey vinaigrette.

Beets

$14.00
Smoked lentils, fennd. Leneh, almond crumb.

Kale Caesar

$14.00
Anchovy, romana, warm crouton.

Crispy Oyster Mushrooms

$12.00
Fiddlehead remoulade.

Bread Pudding

$16.00
Bone marrow both, melted onions, vt cheeses.

Venison Dumplings

$14.00
Cranberry,soy, balsamic, scallion.

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