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Benjarong Thai (Maple Valley)

Benjarong Thai (Maple Valley)

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Benjarong Thai (Maple Valley)
4.7
(1500 reviews)
$
Northeastern Thai
Asian Fusion
Family Friendly

Address

24061 SE 264th St
Maple Valley, WA 98038

Phone

+14253587291

Opening Hours

Sunday
12:0 - 20:45
Monday, Tuesday, Wednesday, Thursday
11:0 - 20:45
Friday, Saturday
11:0 - 21:45

Menu of Benjarong Thai (Maple Valley) at Maple Valley, WA

Appetizers

Fresh Rolls

$10.95
Lettuce, shrimp, thin noodles, cilantro, and fresh basil wrapped in rice paper with peanut sauce.

Spring Rolls

$8.95
Deep fried vegetable rolls with plum sauce.

Crab Rangoon

$10.95
Deep fried wonton stuffed with crab meat and cream cheese. Served with plum sauce.

Chicken Satay

$12.95
Grilled marinated chicken in spices and coconut milk. Served with peanut sauce and cucumber salad.

Fried Chicken Wings

$12.95
Crispy fried chicken wings with sweet chili sauce.

SHRIMP POTSTICKERS

$9.95
Deep fried shrimp potstickers.

Crispy Pork Belly

$11.95
Marinated pork belly then fried to perfection.

Jumbo Prawn Satay

$14.95
Grilled marinated prawns in spices and coconut milk. Served with peanut sauce and cucumber salad.

Jumbo Prawn Rolls

$12.95
Deep fried prawns in egg roll skin and plum sauce.

Crispy Calamari Rings

$11.95
Fried calamari with sweet chili sauce.

Tofu Triangle

$9.95
Deep fried tofu with plum sauce and groundnut.

Beverages

Thai Iced Tea

$4.75

Young Coconut Juice

$4.75

Thai Iced Coffee

$4.75

Strawberry Lemonade

$4.25

Thai Iced Green Tea

$4.75

Tazo Iced Tea

$2.00

Curries

Panang Curry

$14.95
Panang curry cooked with coconut milk, bell peppers, lime leaves, and ground roasted peanuts.

Green Curry

$14.95
Green curry cooked with coconut milk, bamboo shoots, zucchini, green bean, bell peppers, and basil.

Mussamun Curry

$14.95
Mussamun curry cooked with coconut milk, potatoes, crispy roasted peanuts, roasted onions, and carrot.

Yellow Curry

$14.95
Yellow curry cooked with coconut milk, onion, sweet potatoes, and tomatoes.

Red Curry

$14.95
Red curry cooked with coconut milk, bamboo shoots, bell peppers, and basil.

Desserts

Sweet Sticky Rice with Mango

$9.00
Seasonal.

Sweet Black Rice Pudding

$4.00

Fried Rice

Kow Pad Pineapple

$14.95
Fried jasmine rice with cashew nuts, onions, snow peas, egg, pineapple, and curry powder.

Benjarong Kow Pad

$14.95
Fried jasmine rice with tomatoes, tender broccoli, onions, and egg.

CRAB FRIED RICE

$17.95

Kow Pad Bai Ka Pow

$14.95
Fried jasmine rice with carrots, green bean, basil, bell peppers, and chili paste.

Kow Pad Mango

$14.95
Fried jasmine rice with carrots, onions, cashew nuts, snow peas, egg, and mango.

Noodles

Pad Thai

$14.95
Stir-fried thin rice noodles with ground peanuts, onions, bean sprouts, and egg.

Pad See Lew

$14.95
Stir-fried wide rice noodles with tender broccoli in black soybean sauce and egg.

Kee Mao Noodles

$14.95
Wide rice noodles with chili sauce, fresh sweet basil, broccoli, tomatoes, onions, bell pepper, and egg.

Noodle Delight

$14.95
Rice noodles and mixed vegetables with peanut sauce.

Kao Soy

$14.95
Egg noodle, chicken, mustard green, bean sprouts, and shallot in Northern-Style coconut milk curry.

Salads

Larb Gai

$13.95
Minced chicken with lime lemongrass dressing, cilantro, onion, and ground roasted rice powder.

Beef Salad

$14.95
Grilled sirloin steak, fresh green onions, lime leaves, basil, and tomatoes with lime-chili dressing.

Chicken Lettuce Wraps

$14.95
Minced chicken in ginger-sesame sauce. With fresh mint and cucumber salad.

Tofu Lettuce Wraps

$14.95
Minced tofu in ginger-sesame sauce. With fresh mint and cucumber salad.

Yum Talay

$18.95
Mixed seafood, red onions, tomato, lettuce, and cucumber with spicy lime-chili dressing.

Green Papaya Salad

$14.95
Fresh green papaya with green bean, peanut, tomato, and dried shrimp in tamarind lime dressing.

Benjarong House Salad

$13.95
A tasty layered salad with fried tofu, prawns, shredded cucumber and carrots, lettuce, eggs, onions, and cherry tomatoes. Served with peanut sauce.

Trout Salad

$18.95
Crispy fried trout with mango, cabbage, cashew, onion, and tomato in tamarind lime dressing.

Plar Goong

$15.95
Grilled prawns in lime and lemongrass dressing, basil, lettuce, cucumber, and chili paste.

Seafoods

Paradise Prawns and Scallops

$19.95

Prawn Asparagus

$16.95
Sauteed prawns, fresh asparagus, and mushroom with oyster sauce and a touch of sesame flavor.

Fisherman Madness

$18.95
Mixed seafood, snowpea, baby corn, onions, mushroom, bell pepper, and basil in hot chili sauce.

Talay Pow

$18.95
Grilled mixed seafood with garlic and grilled vegetable. Served with lime-chili sauce.

Shoo Shee Goong

$16.95
Grilled salmon or prawns cooked in spicy curry sauce, lime leaves, and herbs.

Shoo Shee Pla

$18.95
Grilled salmon or prawns cooked in spicy curry sauce, lime leaves, and herbs.

Goong Tod Gratium Prik Thai

$16.95
Stir fried jumbo prawns with fresh garlic and black pepper served on bed of cabbage, broccoli, and carrots.

Paradise Prawn

$16.95

Side Orders

Steamed Jasmine Rice

$1.50
Per serving.

Peanut Sauce

$4.00

Steamed Sticky Rice

$2.50
Per serving.

Cucumber Salad

$5.00

Steamed Brown Rice

$2.00
Per serving.

Steamed Mixed Vegetable

$5.00

Streamed Chicken, Carrot, and Broccoli

$6.00

Soups

Tom Kha PER BOWL

$12.95
Per cup. A famous hot and sour soup with coconut milk, galanga, lemongrass, lime leaves, and mushrooms.

SHRIMP WONTON SOUP

$12.95

Tom Yum per BOWL

$12.95
Per cup. A famous hot and sour soup with lemongrass, lime leaves, and mushrooms.

Noodle Soup

$11.95
Per cup. Fresh thin rice noodle with chicken or beef in broth with scallion, cilantro, and crispy roasted garlic.

Special Menu

Crispy Garlic Chicken

$15.95
deep fried chicken quick wok with homemade chili in oil sauce. garnish: crispy garlic and crispy basil.

Fried Chicken Wings

$12.95
Crispy fried chicken wings with sweet chili sauce.

SHRIMP POTSTICKERS

$9.95
Deep fried shrimp potstickers.

PAD CHA GANG PA

$16.95
CHICKEN, PORK, SHRIMP COOK IN SPECIAL SPICY CURRY PASTE, COCOMUT MILK, THAI EGGPLANT, BASIL, BELL PEPPER.

CRAB FRIED RICE

$17.95

Shrimp - Avocado Green Curry

$16.95
Avocado, red bell pepper, young pepper corn pepper, sweet basil, and pistachio.

Kao Soy

$15.95
Egg noodle, chicken, mustard green, bean sprouts, shallot in Northern-Style coconut milk curry.

Chicken Wrap

$14.95
Minced chicken in ginger-sesame sauce. Mint, lettuce, and cucumber salad.

Tofu Wrap

$14.95
Minced tofu in ginger-sesame sauce. Mint, lettuce, and cucumber salad.

Trout Salad

$18.95
Crispy fried trout with mango, cabbage, cashew, onion, and tomato in tamarind lime dressing.

Crispy Pork Belly

$11.95
Marinated pork belly then fried to perfection.

SHRIMP WONTON SOUP

$12.95

Green Papaya Salad

$14.95
Fresh green papaya with green bean, peanut, tomato, and dried shrimp in tamarind lime dressing.

Green Bean Garlic

$14.95
Stir fried fresh green bean with garlic- ginger in lightly soy sauce.

Specialties

Gai Pad Cashew Nuts

$14.95
Sauteed chicken with roasted cashew nuts, carrot, onions, mushroom, and bell peppers in chili-in-oil sauce.

Pad Gratium Prik Thai

$14.95
Chicken, pork, or beef with garlic and black pepper, with broccoli, cabbage, and carrots.

Green Bean Garlic

$14.95
Stir fried green bean with roasted garlic and sesame soy sauce.

Rama Rong Song

$14.95
Chicken, spinach, and peanuts sauce.

PAD CHA GANG PA

$16.95
CHICKEN, PORK, SHRIMP COOK IN SPECIAL SPICY CURRY PASTE, COCOMUT MILK, THAI EGGPLANT, BASIL, BELL PEPPER.

Moo Yang

$16.95
Grilled marinated sirloin steak or pork loin and grilled vegetable. Served with tamarind-chili sauce.

Rama Pad Khing Sod

$14.95
Sauteed fresh ginger, baby corn, onions, bell peppers, and mushrooms with bean soy sauce.

Nuer Yang

$16.95
Grilled marinated sirloin steak or pork loin and grilled vegetable. Served with tamarind-chili sauce.

Pad Bai Ka Pow

$14.95
Sauteed onions, mushrooms, bell peppers, green bean, and mushroom with chili-basil sauce.

Pad Ped Prik Khing

$14.95
Stir fried green beans, bell peppers, mushroom, and special chili paste sauce.

Pad Priew Wan Gai

$14.95
Stir fried cucumbers, onions, tomatoes, pineapple, and bell peppers in sweet and sour sauce.

Pad Pak Ruam Mit

$14.95
Stir fried mixed vegetables with oyster sauce.

Pad Kana

$14.95
Regular or Chinese broccoli in yellow bean oyster sauce.

Vegetarian

Eggplant Pad Prik

$13.95
Stir fried eggplant with fresh basil, bell peppers, bamboo shoot, and chili sauce.

Rama Garden

$13.95
Steamed mixed vegetables and topped with delicious creamy peanut sauce.

Pad Gratium Prik Thai Tofu

$13.95
Stir fried tofu with fresh garlic and black pepper. Served on bed of cabbage, broccoli, and carrots.

Spicy Green Garden

$13.95
Stir-fried assorted fresh vegetables with curry paste, onions, mushrooms, and basil.

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