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Flood Valley Brewing

Flood Valley Brewing

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Flood Valley Brewing
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$$
Bar / Pub Food

Address

434 NW Prindle St
Chehalis, WA 98532

Phone

+13607405670

Opening Hours

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
11:30 - 22:0

Menu of Flood Valley Brewing at Chehalis, WA

Appetizers

Cheese Curds

$6.00
Wisconsin style lightly breaded cheese curds

Garlic Parmesan Hash Puppies

$8.00
Six loaded garlic and parmesan loaded potato croquettes served with our garlic aioli dipping sauce.

Pretzels and Beer Cheese

$9.00
Pretzels served with beer cheese and stone ground mustard.

Joes

$8.00
One whole large russet potato seasoned and cut into wedges.

Chippies and Dippies

$8.00
Fresh tortilla chips served with a creamy pico dip and guacamole.

Simple Green Salad

$5.00
Romaine lettuce and spinach with garlic and cheese croutons.

Battered Jalapeno Bottle Caps

$6.00
Small bites and big taste combine to create a perfect pop-in-your-mouth munching experience

Beer Battered Sliced Zucchini

$6.00
Sliced of zucchini coated in premium craft beer batter

Buffalo Chicken Stuffed Jalapenos

$6.00
Six breaded Buffalo chicken stuffed jalapeno poppers

Beer Battered Mozzarella Sticks

$6.00
Six big 4-inch sticks of mozzarella cheese coated in a delicious golden beer batter

Pretzel Breaded Chicken Twists

$7.00
Our white meat chicken is coated in delicious breading with savory seasonings and served with beer cheese

Entrees

Nachos

$13.00
Fresh tortilla chips smothered in Monterrey jack cheese topped with our fresh pico, cilantro chili crema, pickled serrano peppers, and spicy shrimp or smoked pulled pork.

All-American Double Cheeseburger

$10.00
2 premium beef patties, cheddar cheese, mustard, ketchup, and pickles on a craft beer pub bun served with our homemade beer brined fries

Bratwurst on a Bun

$9.00
Uli's famous alpine brat on a pretzel bun with sauerkraut and stone ground mustard served with fries.

Pulled Pork Sliders

$8.00
Two smoked pulled pork sliders with slaw served with fries.

German Style Bratwurst Dinner

$11.00
Two brats marinated in a nice German style ale with stone ground mustard and sauerkraut with a side of our take on a German potato salad.

Tacos

$11.00
Three spicy shrimp or spicy smoked pork tacos served on a bed of red and green cabbage topped off with our fresh pico and cilantro chili crema.

Seattle Dog

$10.00
A German smoked sausage on a hoagie bun with cream cheese, caramelized onions, and sriracha served with fries.

Dirty Dog

$13.00
A smoked German sausage, pulled pork, bacon, cream cheese, pickled serrano peppers, caramelized onions, and sriracha on a hoagie bun with fries.

Dirty Son of a Brisket

$11.00
A spicy beef brisket sandwich with caramelized onions, cilantro chili crema sauce, and covered with melted smoked gouda on a toasted French roll served with potato chips.

Pub Mac and Cheese

$12.00
Penne pasta smothered in a three cheese creamy beer sauce and a piece of pretzel bread.

Garlic Shrimp Alfredo

$14.00
Penne pasta in a creamy Alfredo sauce with sauteed garlic shrimp and a crispy parmesan waffer.

Chipotle Bacon Cheeseburger

$14.00
Lettuce, Roma tomatoes, pepper jack cheese, red onion, pickles, and sauce on a pretzel bun served with a side of joes.

Portabella Bacon and Swiss Burger

$13.00
Sauteed onions, portabella mushroom, and sauce on a buttered pretzel bun served with a side of joes.

Peanut Butter Bacon and Serrano Burger

$13.00
Pickled serrano peppers and a creamy peanut butter sauce on a pretzel bun served with a side of joes.

Fish Sandwich

$13.00
Beer battered Ahi Tuna with tartar sauce on a craft beer pub bun served with our homemade beer brined fries

Ahi Tuna and Chips

$15.00
8oz of beer battered Ahi Tuna Served with our beer brined fries and tartar sauce

All-American Cheeseburger

$8.00
A premium beef patty, cheddar cheese, mustard, ketchup, and pickles on a craft beer pub bun served with our homemade beer brined fries

Seasonal Desserts

Tuxedo Truffle Mousse Cake

$6.00
Moist marbled cake separated by a layer each of dark chocolate and white chocolate mousse, smothered with dark chocolate ganache swirled with white chocolate

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