Buttermilk marinated, dredged in seasoned flour, and fried golden brown. Served with slaw and fries.
Slow-braised served in a rich gravy over mashed potatoes and vegetables.
Ground beef tossed with corn, carrots, and peas. Served in a rich beef gravy. Topped with mashed potatoes.
Slow roasted pulled turkey with mixed vegetables in savory turkey gravy.
Beer battered fillet fried golden brown. Served with house tartar sauce, slaw, and fries.
Two flour tortillas packed full of sauteed shrimp, fresh cabbage, pico de gallo, and cilantro lime sauce. Served with rice.
Walleye lightly dusted in flour and pan-seared. Served in a lemon butter sauce, mashed potatoes, and vegetables.
Lightly dusted with flour and deep-fried 'til golden brown, slaw, and fries.
Slow roasted pork loin served on a bed of mashed potatoes with fresh vegetables and thickened pan sauce.