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Baileys Harbor
Coyote Roadhouse
Coyote Roadhouse
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$$
Burgers
American
Sandwiches
Address
3026 County Road East
Baileys Harbor, WI 54202
Phone
+19208399192
Opening Hours
Sunday, Monday, Tuesday, Wednesday, Thursday
11:30 - 19:0
Friday, Saturday
11:30 - 20:0
Menu of Coyote Roadhouse at Baileys Harbor, WI
Appetizers
Fresh Breaded Mushrooms
$8.00
Served with cocktail sauce and lemon.
Fried Clam Strips
$5.00
Wisconsin Cheddar Cheese Curds
$8.00
Hot Wings
$9.00
Served with Bleu cheese dipping sauce.
Chicken Tenders
$9.50
Breaded and served with BBQ, peppercorn or ranch dipping sauce .
Deep Fried Green Beans
$6.00
Served with Cu-Sabi sauce.
Burgers
The Ham Burger
$12.00
With ham and smoked cheddar.
Plain & Delicious Burger
$9.50
The Western Burger
$12.00
With BBQ sauce, bacon, and smoked cheddar cheese.
The Bleu Burger
$12.00
With crumbled Bleu cheese and fresh mushrooms.
Grilled Chicken Sandwiches
The Porta Sandwich
$10.50
Fresh portabella mushrooms grilled on rye with spinach and Swiss. Served with our
The Prairie Chicken Sandwich
$10.00
Herb marinated and served with our chipotle mayo.
The Grecian Sandwich
$11.50
Served with sautéed red onions and spinach. Topped with our cucumber Feta dill sauce.
The Road Runner Sandwich
$12.50
Served with bacon, smoked cheddar cheese, and BBQ sauce.
Ribeye Sandwich
$13.50
Kanga Reuben Sandwich
$12.50
Corned beef, 1000 Island, Swiss, and kraut on rye.
The G.C.T.B Sandwich
$9.50
Tomato, bacon, and cheddar cheese grilled on whole wheat.
Grilled Ham and Cheese Sandwich
$9.50
Ham, cheddar cheese, and our own honey mustard sauce.
Perch Sandwich
$12.50
Fresh breaded lake perch, deep-fried, and served with roasted red pepper tartar sauce.
Kids Menu
Chicken Tenders
$5.50
Cheese Quesadilla
$5.50
Cheeseburger
$5.50
Hamburger
$5.50
Grilled Cheese
$5.50
Hot Dog
$5.50
Salads
Coyotes own Garbage Salad
$13.00
Topped with shredded cheese.
Steaks
Center Cut Sirloin (10 oz)
$20.00
Served with sautéed onions and mushrooms.
Ribeye (12 oz)
$24.00
Served with sautéed onions and mushrooms.
Filet of Tenderloin (8 oz)
$26.00
Served with sautéed onions and mushrooms.
The Chop (8 oz)
$16.00
Grilled pork chop topped with Bayou pan gravy. Served with sautéed onions and mushrooms.
Jambalaya
$18.00
Shrimp, chicken, and Andouille sausage cooked “One Pot style” with rice and veggies served with a jalapeno corn muffin.
Butterflied Fried Shrimp
$18.00
Hand dipped, lightly breaded with choice of potato and cole slaw.
BBQ Baby Back Ribs
$18.50
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