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Camp Douglas
Opera House Bar & Grill
Opera House Bar & Grill
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$$
Burgers
American
Sandwiches
Address
120 S Adams St
New Lisbon, WI 53950
Phone
+16085623704
Opening Hours
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
11:30 - 21:0
Menu of Opera House Bar & Grill at New Lisbon, WI
Beverages
Flavored Lemonade
$3.00
Soft Drink (16 oz)
$3.00
Fountain drink.
Chef's Specialties
Filet (10 oz)
$47.00
Filet steak, Mash potato and vegetable du jour.
Ribeye Steak (16 oz)
$45.00
Ribeye seasoned & grilled served with mash potato and vegetable of the day.
Filet (6 oz)
$40.00
Seasoned & grilled served with mash potato and vegetables.
Cheese Ravioli
$28.00
Cheese ravioli in a pesto cream sauce.
Lamb Shank
$30.00
Slow roasted lamb shank topped with apple mint chutney.
NY Strip (16 oz)
$43.00
NY Strip steak grilled accompanied with mash potatoes and roasted vegetables.
Sirloin De Burgo
$28.00
Tender sliced steak served medium in a garlic, basil, and oregano cream sauce.
Surf & Turf (filet (6 oz) & lobster)
$50.00
Served with mash potato and vegetable du jour.
Chicken Piccata
$24.00
Chicken breast with lemon caper sauce, artichokes, and onions served over fettuccini pasta.
Swordfish (8 oz)
$27.00
Swordfish filet served with blood orange tomato sauce and fried eggplant.
Salmon
$28.00
Pan-roasted salmon with lemon basil butter with saffron risotto.
Salads
Beet Salad
$14.00
Roasted beets, mixed greens, goat cheese crumbles, cranberries, walnuts, avocado, and honey balsamic dressing.
Cesar Salad
$14.00
Tossed romaine, parmesan cheese, and garlic croutons in a parmesan bread bowl.
Steak & Blue Salad
$22.00
Tender filet pieces, baby greens, blue cheese, candied pecans, dried cranberries, garlic croutons, and balsamic vinaigrette.
Wedge Salad
$12.00
Wedge of the iceberg, blue cheese crumbles, tomatoes, bacon, and onion with blue cheese dressing.
Starters
Bruschetta Calabrese
$12.00
Toasted Crostini Bread, fresh tomatoes, basil, and olive oil. Parmesan cheese and balsamic glaze.
Calamari Diablo
$16.00
Lightly breaded calamari pan-flash-fried with olive oil, lemon, garlic, and chili flakes.
Mussels
$14.00
Blue mussels in a wine butter sauce served with garlic bread.
Oysters Rockefeller
$16.00
Six oysters with herb cheese, bacon, and spinach.
Shrimp Fritti
$14.00
Shrimp breaded and fried with assorted vegetables and spicy sour sauce.
Stuffed Mushrooms
$12.00
Herb cream cheese stuffed mushroom breaded.
Today’s Desserts
Chocolate cake
$14.00
Whiskey Bread Pudding
$10.00
Chef nick's specialty.
Carrot Cake Tower
$12.00
Just like grandmas with cream cheese frosting giant slice.
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