1⁄2 pound Angus burger with melted Monterey cheese, pico de gallo onion, and sliced mild jalapeños. Choice of french fries or rice and beans. Served with rice and beans.
Sautéed with slices of onions, tomatoes, and green, red, or yellow peppers. Served with sour cream, guacamole pico de gallo, rice, and beans. Served with rice and beans.
Puerco en Salsa Verde
$22.25
Pork marinated with mild green tomatillo sauce. Served with rice and beans.
Lengua en Salsa Verde
$22.45
Slices of beef tongue simmered green tomatillo sauce. Served with rice and beans.
Marinated skirt steak with frijoles de olla on top, two cheeses. Quesadillas with Mexican-style potatoes, knob onions, and side guaco. Served with rice and beans.
Steak a La Mexicana
$22.25
Mixed with onions, jalapeños, and tomatoes. Served with rice and beans.
Seafood sautéed with slices of onions, tomatoes, and green, red, or yellow peppers. Served with rice and beans.
With poblano peppers stuffed with cheese covered with ranchero sauce. Served with rice and beans.
Breaded chicken, pan-fried with french fries. Served with rice and beans.
Pollo Con Mole Poblano
$19.00
Chicken breast strips in mole poblano. Served with rice and beans.
Tampiqueña chicken
$20.50
Marinated skirt chicken served with a cheese enchilada, sliced poblano peppers, grilled banana pepper, and grilled onions. Served with rice and beans.
Steak Rajas Y Queso
$22.45
Mixed with salsa ranchera, and melted cheese. Served with rice and beans.
Lomo De Res O Pollo en Salsa De Árbol
$16.55
Grilled and simmered in spicy arbol sauce. Served with rice and beans.
Served with rice and beans.
Bistec Encebollado
$22.25
Steak mixed with sweet caramelized onions. Served with rice and beans.