Morton's The Steakhouse (2100 Pacific Avenue)

View on UberEats

4.5

(100 reviews)

$$$

American

Steak

Seafood

Desserts

Address

Phone

+16094491044

Opening Hours

Sunday, Monday, Tuesday

16:0 - 21:0

Wednesday

13:0 - 21:0

Thursday

16:0 - 21:0

Friday

16:0 - 22:0

Saturday

14:0 - 21:0

Menu of Morton's The Steakhouse (2100 Pacific Avenue) at ,

Allergy Notice

Allergy

$0.00

If you have a food allergy, please call the restaurant to speak with a Manager after placing your order.

Appetizers

Ahi Tuna Poke

$24.20

Ahi Tuna, English Cucumbers, Soy-Caramel Sauce, Wonton Strips, Sesame Seeds, Calabrian Chili Aioli.

Jumbo Shrimp Cocktail

$28.60

House-Made Cocktail & Mustard Mayonnaise Sauces, Horseradish, Lemon.

Crab Meat Cocktail

$30.80

3 oz. Fresh Colossal Crab Meat, House-made Cocktail & Mustard Mayonnaise Sauces, Lemon.

Jumbo Lump Crab Cake Appetizer

$27.50

4 oz. Crab Cake, Mustard Mayonnaise Sauce, Arugula, Shaved Onion, Grana Padano.

Nueske's Bacon Steak

$20.90

6 oz. Thick Cut Nueske's Bacon, Soy-Caramel Glaze, garnished with Green Onions & Sesame Seeds. Served with a salad garnish (arugula, red onion, red wine vinaigrette)

Wagyu Meatballs

$22.00

6 oz. Wagyu Meatballs, Marinara Sauce, Crème Fraiche, Basil Pesto, Parmesan Cheese.

Prosciutto Wrapped Mozzarella

$20.90

3 pcs. Fresh Mozzarella, Tomato & Basil wrapped in thinly sliced Proscuitto, pan seared, drizzled with Balsamic Glaze, served over a small Arugula Salad.

Maine Lobster Ravioli Appetizer

$24.20

(3) pcs. Lobster Ravioli, Truffle-Lobster Cream Sauce, Shiitake Mushrooms, Lobster Meat, Crispy Brussels Sprout Leaves, Grana Padano

Shrimp Calabria

$26.40

Chili Garlic Butter, Lobster Bisque, toasted baguette, grated Parmesan, chives

Lobster Cocktail

$36.30

(3) 2-2.5 oz. each, Cold-Water Lobster Tails, served open, with House-made Cocktail & Mustard Mayonnaise Sauces, Lemon.

Beverages

Coke

$4.40

12 oz. can

Sprite

$4.40

12 oz. can

Bottled Water (1L)

$11.00

Sparkling or Still.

Diet Coke

$4.40

12 oz. can

Red Bull

$6.88

Regular or Sugar Free

Fever Tree

$5.78

Ginger Beer, Ginger Ale, Tonic Water or Sparkling Sicilian Lemonade

Bread & Specials

Egg & Onion Loaf

$2.20

Morton's Famous Egg & Onion loaf, served with Whipped Butter. You can also enjoy it with one of our Butter Enhancements.

Desserts

Key Lime Pie

$15.40

House-made Key Lime Pie with a Graham Cracker Crust, Fresh Lime Zest, Whipped Cream

Fresh Raspberries or Mixed Berries

$13.20

Fresh berries, Whipped Cream, Cocoa Powder, Powdered Sugar.

Espresso Pot de Crème

$15.40

Espresso Pot de Crème, Fresh Whipped Cream, White Chocolate Croquant, Fresh Raspberry.

White Chocolate Banana Bread Pudding

$16.50

Homemade white-chocolate-banana bread pudding, Banana Caramel Sauce, Vanilla Ice Cream, Shaved White Chocolate.

Candied Walnut Cheesecake

$16.50

House-made cheesecake served over apple cream sauce with Re’ al raspberry puree swirls, topped with salted caramel and Bourbon candied walnuts, garnished with mint sprig

Morton's Legendary Hot Chocolate Cake®

$18.70

House-made Chocolate cake with warm liquid center, Powdered sugar, Häagen-Dazs vanilla ice cream, Caramel sauce, Fresh raspberries. *Cakes take 30 minutes to prepare

Serve with Standard Utensils, Condiments, Napkins?

Serve with Standard Utensils, Condiments, Napkins

$0.00

Sides for Sharing

Sour Cream Mashed Potatoes

$16.50

Creamed Spinach

$15.40

Finished with Parmesan Cheese.

Loaded Baked Potato

$15.40

Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side. Gluten sensitive.

Sauteed Spinach & Button Mushrooms

$14.30

Sautéed with shallots.

Smoked Gouda & Bacon Au Gratin Potatoes

$18.70

Sliced Potatoes, baked with Smoked Gouda, Bacon, Green Onions, & a Creamy Béchamel. Cannot be prepared without Bacon.

Jumbo Grilled Asparagus

$15.40

Grilled with EVOO & Sea Salt, Charred Lemon

Thick Cut Onion Rings

$15.40

Served with Truffle Aioli.

Sautéed Brussels Sprouts

$16.50

Sautéed with Bacon, Shallots, Nueske's Bacon Lardons. Can be prepared without Bacon upon request.

Truffled Cream Corn

$16.50

Truffled Cream Corn, Truffle Butter, Scallions.

Matchstick Parmesan & Truffle Fries

$14.30

Finished with Parmesan Cheese, Truffle Oil, Rosemary-Truffle Sea Salt, & Parsley.

Bacon & Onion Macaroni Shells & Cheese

$16.50

Cavatappi Pasta with a Five-Cheese Cream Sauce, Smoked Bacon, Onion (cannot be removed), Toasted Panko Breadcrumbs. Can be prepared without Bacon upon request.

Lobster Macaroni Shells & Cheese

$31.90

Cavatappi Pasta with a Five-Cheese Cream Sauce, Old-Bay Seasoning, Maine Lobster, Toasted Panko Breadcrumbs.

Szechuan Green Beans

$15.40

Haricot Verts, Szechuan Chili Sauce (sesame oil, garlic, ginger, Heinz chili sauce, Sambal, rice vinegar, soy sauce, brown sugar), Sesame Seeds.

King Crab Mashed Potatoes

$38.50

Morton’s sour cream mashed potatoes topped with king crab meat and Beurre Blanc sauce, sprinkled with Old Bay Seasoning and garnished with fresh chopped parsley

Signature Entrees

Miso Marinated Sea Bass

$56.10

Steamed Bok Choy, Miso Broth, Pickled Shiitakes, Chives

Seasonal Ora King Salmon

$46.20

Broiled Ora King Salmon, Charred Broccolini, Roasted Rainbow Carrots, Honey Balsamic Glaze, Scallions.

Jumbo Lump Crab Cakes Entree

$51.70

(2) 4 oz. Crab Cakes, Mustard Mayonnaise, Arugula, Shaved Onion, Grana Padano.

Maine Lobster Ravioli (Entrée)

$42.90

(6) pcs. Lobster Ravioli, Truffle-Lobster Cream Sauce, Shiitake Mushrooms, Lobster Meat, Crispy Brussels Sprout Leaves, Grana Padano

Cold Water Lobster Tail

$58.30

(8 oz.) Lobster Tail, Drawn Butter, Lemon.

Chicken Christopher

$37.40

(2) 4 oz., Chicken Breasts (Boneless, Skinless & Breaded), Pan Seared to Golden Crisp, served with a Garlic Beurre Blanc Sauce, Broccolini Garnish.

Filet Mignon & Lobster Tail

$72.60

6 oz. Center-Cut Filet Mignon & 5 oz. Lobster Tail, served with drawn butter, Lemon.

Tofu Steak (VEGETARIAN OR VEGAN)

$33.00

Seared Tofu Steak, encruted with black & white Sesame seeds, Sliced, served with Sautéed Spinach & a Soy-Caramel Sauce (For Vegan option, Spinach will be cooked with EVOO instead of Butter).

Classic Filet Oscar

$71.50

8 oz. Center-Cut Filet Mignon, served with Classic Oscar Sauce (Fresh Crabmeat, Asparagus mixed with a Bernaise sauce)

Morton's Wagyu Smash Burger

$27.50

Three Wagyu smash burger patties (3 oz. ea.) with grilled onions, melted Cheddar cheese, dill pickle chips and Thousand Island dressing on a toasted hamburger bun. With French Fries.

Crab Legs, 1 Lb.

$130.90

Steamed King Crab Legs, Clarified Butter, Parsley

Soups & Salads

Caesar Salad

$16.50

Classic Dressing, Parmesan Cheese, House-made Egg & Onion Crouton.

Lobster Bisque

$18.70

Finished with Brandy, Crème Fraiche, Lobster Meat, Chives.

Chopped House

$15.40

Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Cherry Tomatoes, Dijon Vinaigrette.

Morton's Iceberg Wedge

$16.50

Morton's Signature Salad with Pickled Onions, Cherry Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Choice of Home-made Morton's Blue Cheese Dressing or Thousand Island Dressing

Morton's Greek Chopped Salad

$16.50

Chopped salad, pepperoncini, kalamata olives, roasted tomatoes, cherry tomatoes, salami, feta cheese, artichoke hearts, red onion, English cucumber, Greek vinaigrette, topped with feta cheese and crispy chickpeas.

Steak Enhancements

Black Truffle Butter

$6.60

(2 oz.) Shallots, Garlic, Black Truffle & Mushroom, Butter, Truffle oil, Salt, Pepper, Butter.

Cognac Sauce Au Poive

$6.60

2 oz. Peppercorn Sauce with Demi-Glace, Butter, Shallots, Peppercorn blend, Cognac, Heavy cream.

Blue Cheese Butter

$6.60

(2 oz.) Butter, Worcestershire, Lemon juice, Black pepper, Salt, Chives, Parsley, Blue Cheese Crumbles.

Béarnaise Sauce

$3.30

(2 oz.) Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine. It is simply an emulsification — egg yolks and butter cut through with vinegar, flavored with tarragon and shallots, with a bite of black pepper.

Whipped Horseradish

$6.60

Horseradish, Heavy Whipping Cream, Tabasco Sauce, Dijon Mustard

Garlic Butter

$6.60

2 oz. Butter, Shallots, Garlic, Parsley, Pernod, Anchovy Paste.

Calabrian Chili Butter

$6.60

2 oz. Calabrian Chili Butter with Unsalted butter, garlic cloves, blended oil, fresh minced parsley, table salt, black pepper, fresh lemon juice, Pernod, anchovy paste, chopped Calabrian chilis

Oscar Style Crab

$17.60

Asparagus, Crab meat, Béarnaise Sauce

Oscar Style Lobster

$29.70

Asparagus, Lobster meat, Béarnaise Sauce

Steaks & Chops

36 oz. Prime Tomahawk Ribeye

$152.90

36 oz., Prime Bone-In Ribeye, frenched, cooked on the bone to give it incredible flavor, finished with Au Jus. An Impressive Cut!

Rack of Lamb

$73.70

18-22 oz. Rack of Lamb, broiled to temperature with Morton’s Seasoned Salt. Served atop Mustard Madeira sauce

8 oz. Center-Cut Filet Mignon

$61.60

8 oz. Center-Cut Filet Mignon, finished with Au Jus.

12 oz. Center-Cut Filet Mignon

$71.50

12 oz. Center-Cut Filet Mignon, finished with Au Jus.

16 oz. Prime New York Strip

$70.40

16 oz. Morton's Signature Cut, finished with Au Jus.

22 oz. Prime Bone-In Ribeye

$80.30

22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.

16 oz. Center-Cut Prime Ribeye

$72.60

16 oz. Boneless Cut, finished with Au Jus.

16 oz. Prime Cajun Ribeye Steak

$74.80

16 oz. Boneless Cut. Marinated in Cajun spices for 48 hours, finished with Au Jus.

10 oz. Wagyu Filet

$119.90

10 oz. American Wagyu Filet Mignon, broiled to temperature, finished with Au Jus.

14 oz. Dry-Aged Ribeye Steak

$71.50

14 oz. Dry-Aged Ribeye (aged 21-35 days), broiled to temperature, finished with Au Jus.

16 oz. Heritage Pork Chop

$46.20

16 oz. Finished with Au Jus, Served with Apricot Chutney

14 oz. Westholme Wagyu Ribeye

$141.90

14 oz. Australian Wagyu Ribeye broiled to temperature, finished with Au Jus.

36 oz. Dry-Aged Porterhouse

$148.50

36 oz. Dry-Aged Portehouse, cooked on the bone to give it incredible flavor, finished with Au Jus.