Traditional Vietnamese noodle soup. Slow cooked bone broth with rice noodles, sliced beef, beef tendon, and beef meatballs. Served with cilantro, fresh basil, and jalapeno on the side.
Pad Thai
$14.95
Traditional Thai-style pan-fried thin rice noodle with egg, crushed peanut, bean sprouts, and scallion.
Pad Kee Mao (Drunken Noodles)
$14.95
Flat rice noodles stir-fried with onions, broccoli. Bell peppers and fresh sweet basil. Spicy
Pad See Ew
$14.95
Flat rice noodles stir-fried in black soy sauce with egg, and broccoli.
Red Curry Noodles
$14.95
Thai rice noodle topped with red curry sauce, coconut milk and mix vegetable. Spicy.
Praram Noodles (Peanut Noodles)
$14.95
Rice noodles, carrots, and broccoli topped with peanut sauce. Spicy
Green Curry Noodles
$14.95
Thai rice noodle topped with green curry sauce, coconut milk and mixed vegetable. Spicy.
Tom Yum Noodle Soup
$14.95
Thin rice noodle with spicy and sour soup.
Salads
Green Papaya Salad
$10.95
Shredded green papaya, tomatoes, green beans, garlic, chili, and ground peanuts. Tossed in spicy lime juice.
Mango Salad
$9.95
Fresh mango, tomatoes, shallot, mint, and chili lime dressing
Crispy Duck Salad
$15.95
Crispy duck mixed with pineapple chunks. Tomatoes. Apples. Cashew nuts and garden vegetables with spicy lime juice.
Larb
$13.95
Ground meat tossed with lime juice. Chili flakes. Parched rice and mint. Served with lettuce.
House Salad
$8.95
Fresh season garden vegetable salad. Served with house peanut dressing.
Yum Nuer (Beef Salad)
$14.95
Sliced grilled beef mixed with cucumber. Shallots. Tomatoes, garden vegetables, and mint leaves in spicy lime dressing.
Yum Woonsen (Pork Salad)
$14.95
Bean thread noodles with minced pork. Shrimps. Mushrooms. Shallots, chill, and lime juice.
Seafood Salad
$14.95
Assorted blanched seafood with onions, chili, tomatoes, mint leaves, and lime dressing.
Side Order
Jasmine Rice
$2.00
Sticky Rice
$3.00
Peanut Sauce
$2.00
Steamed Vegetables
$4.00
Brown Rice
$2.00
Soups
Tom Yum Soup
$6.95
Spicy and sour soup with lemongrass, galangal, kaffir lime leaf, and mushroom.
Tom Kha Soup
$6.95
Spicy and sour coconut soup with lemongrass, galangal, kaffir lime leaf, and mushroom.
Chicken Dumpling Soup
$7.95
Tofu Soup
$5.95
Bean curd, scallions, and white cabbages in clear broth.
Starters
Crispy Crab Rangoon
$8.95
Crab meat with celery, scallion and Philadelphia cream cheese wrapped in wonton skin, deep fried, and served with plum sauce. A guilty pleasure :)
Curry Puffs
$8.95
Deep fried puffs stuffed with curried chicken, potatoes, onions, and carrots. Served with sweet and sour sauce.
Satay Chicken
$9.95
Sliced chicken marinated in Thai spices and grilled to perfection on bamboo skewers. Served with cucumber salad and peanut sauce.
Pork Dumplings
$8.95
Served with soy ginger sauce
Spring Rolls
$7.95
Deep fried rolls stuffed with silver noodle, carrots, and cabbages. Served with sweet and sour sauce.
Chicken Wings
$8.95
Deep fried chicken wings glazed with sweet and sour sauce.
Chicken Dumpling
$8.95
Delicious steamed stuffed chicken. Served with soy ginger sauce.
Crispy Tofu
$7.95
Tofu, deep fried to golden perfection. Served with house tamarind sauce.
Cucumber Salad
$7.95
Fresh cucumbers, carrots, and shallots. Served with our house dressing
Edamame
$6.95
Steamed soybean.
Bamboo Shrimp
$9.95
Deep fried shrimp wrapped in rice paper. Served with sweet and sour sauce.
Thai Sausage
$8.95
Fried Thai spicy pork sausages. Served with fresh vegetable.
Tod Mun (Thai Fish Cake)
$9.95
Deep-fried ground fish cakes marinated in Thai spices and green beans. Served with cucumber salad.
