Alex pizza menu prices

Vegetarian. Original lightly breaded cheddar cheese balls that rolla has enjoyed for over 25 years.

Vegetarian. Tender mushrooms, breaded, and deep fried to a delicious golden brown, served with ranch dressing.

Meat filled ravioli, deep fried and served with meat sauce.

Three delicious crab cakes with special seasonings.

Dipped in our fabulous buffalo sauce. Served with ranch dressing.

Vegetarian. A delicious spinach pie of phyllo dough filled with spinach and feta cheese, then oven baked.

Vegetarian. Mediterranean style creamy hummus dip made from chick peas, garlic and lemon served with pita bread.

Vegetarian. A blend of feta cheese, cream cheese and pepperoncini peppers served with pita bread.

Vegetarian. A 8″ hoagie covered with pizza cheese.

Vegetarian. Breadsticks cooked to a golden brown perfection.

Vegetarian. Mixed greens, tomato and mozzarella cheese.

Vegetarian. Mixed greens, tomatoes, cucumbers, red onions, green peppers, kalamata olives, pepperoncini, and feta cheese our delicious homemade Greek dressing.

Mixed lettuce greens, tomatoes, cucumbers, red onion, ham and salami topped with shredded mozzarella cheese.

Served with a small salad.

Our Greek salad topped with you choice of grilled chicken, shrimp or gyro meat served with pita bread.

Mixed greens tossed with red onions, cucumbers, tomatoes, and cheese.

Mixed lettuce greens with tomatoes, cucumbers and red onions topped with sautéed shrimp.

Mixed greens, grilled chicken, feta cheese, avocado, red onions, tomatoes, cucumbers and bacon.

Seasoned lamb and beef ground together wrapped in pita bread with tomatoes and red onions. Served with tzatziki sauce.

Marinated grilled chicken served on pita bread with tomatoes and red onions. Served with our delicious tzatziki sauce.

Gyro meat on pita with spicy feta spread, red onions, tomatoes, and banana peppers.

Gyro meat on pita with spicy feta spread, red onions, tomatoes, and banana peppers.

Gyro meat, pepperoni and bacon wrapped in a pita with red onion and tomatoes. Served with tzatziki sauce.

A juicy burger with bacon and cheese served on a bun cheeseburger.

Sautéed mushrooms and cheese.

Sautéed peppers and onions with cheese on a hoagie.

Sautéed onions and peppers with cheese on a hoagie.

Lettuce, tomato, onions, and pickles on a toasted bun.

Lettuce, tomato, onions, and pickles on a toasted bun.

Gluten-free.

Ground beef, Greek sausage, Canadian bacon, pepperoni.

Green peppers, onions, Greek sausage.

Ground beef, mushrooms, green peppers, onions, pepperoni, Greek sausage.

Vegetarian. Green peppers, black and green olives, mushrooms, onions, tomatoes.

Vegetarian. Fresh basil, feta cheese, tomatoes, olive oil, Greek spices, no pizza sauce.

Vegetarian. Tomatoes, black olives, fresh spinach, and basil, feta cheese, banana peppers.

Gyro meat, tomatoes, onions.

Vegetarian. Thick crust, tomatoes, feta cheese.

Alfredo sauce (instead of pizza sauce), chicken, tomatoes, fresh spinach.

BBQ sauce (instead of pizza sauce), chicken, onions.

Buffalo hot sauce (instead of pizza sauce) and chicken.

Calzones are topped with olive oil and basil.

Seasoned lamb and beef on pita bread with red onions and tomatoes.

Vegetarian. A delicious pie of spinach and feta cheese oven baked in phyllo dough.

An 8 oz. chicken breast marinated in Greek seasonings and char-broiled.

A fresh 8 oz. chicken breast topped with roasted red peppers, artichokes, kalamata olives, and capers.

An 8 oz. grilled chicken breast topped with artichokes, spinach and a sun-dried tomato cream sauce.

Layers of pasta, homemade meat sauce and blended cheeses.

Breaded chicken breast topped with homemade meat sauce and mozzarella cheese served with spaghetti.

Meat filled ravioli deep fried with our homemade meat sauce.

Our homemade meat sauce on top of spaghetti.

Shrimp tossed with penne pasta, spinach and mushrooms in a sun-dried tomato cream sauce.

Penne pasta tossed with grilled chicken, roasted red peppers and mushrooms in a roasted red pepper cream sauce.

Breaded chicken breast served over marinara topped with mozzarella cheese and spaghetti alfredo.

Vegetarian. Our housemade alfredo sauce over fettuccine.

Chicken, artichokes, red onion, red peppers, mushrooms and kalamata olives tossed with penne pasta in a rich pesto cream sauce.

Plain or topped with strawberries.