Houstons menu prices

Macadamia nuts, avocado, seasoned carrot, cucumber, with spicy ponzu

topped with trout roe

with two rolls, our avocado roll with trout roe and veg roll with spicy ponzu

#1 ahi tuna, stacked with avocado and rice

#1 Ahi tuna, jalapeno, jicama, avocado and spicy mayonnaise.

#1 Ahi Tuna, toasted coconut, macadamia nuts, avocado in white soy paper

#1 Ahi Tuna and avocado wrapped with Hiramasa sashimi and served with with trout roe

classic California roll topped with, avocado, hiramasa, #1 Ahi Tuna, salmon, and shrimp

with chopped surimi, avocado and sesame

# 1 Ahi Tuna, Ora King salmon and yellowtail over rice.

chef’s dressing and toasts

mixed greens, chopped egg, smokehouse bacon with your choice of dressing

house-made croutons, grated Reggiano, eggless dressing

with fresh herbs, chicken, and a roasted peanut vinaigrette

served with lettuce, tomato, onion and pickles on a fully dressed bun with melted cheddar served à la carte

roasted prime rib, thinly sliced on a house-made French roll and served à la carte

with lettuce, tomato, onion, and pickle on a fully dressed bun with melted jack and sweet soy glaze, served à la carte

buttermilk fried chicken, baby Swiss, spicy slaw, tomato, and served à la carte

apricot glaze and crushed herbs and served à la carte

seasoned, broiled and served à la carte

slow cooked, fall-off-the-bone pork ribs with our house made bbq sauce, served à la carte

Italy 2018

Santa Rita Hills 2017

Napa Valley 2016

Napa Valley 2016