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Viva Goa Indian Cuisine

Viva Goa Indian Cuisine

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Viva Goa Indian Cuisine
4.8
(2000 reviews)
$
Indian
Family Friendly
Alcohol
Group Friendly

Address

2420 Lombard St
San Francisco, CA 94123

Phone

+14154402600

Opening Hours

Sunday
11:0 - 14:45
Sunday
17:0 - 21:46
Tuesday
11:0 - 14:45
Tuesday
17:0 - 22:0
Wednesday
11:0 - 15:0
Wednesday
17:0 - 21:46
Thursday, Friday, Saturday
11:0 - 14:45
Thursday, Friday, Saturday
17:0 - 21:46

Menu of Viva Goa Indian Cuisine at San Francisco, CA

Appetizers

Vegetarian Samosas (2 pcs.)

$6.99
Two pieces of vegetarian samosas.

Chicken Lollipops

$12.99

Vegetarian Pakoras

$6.99
Mixed vegetable batter fried. Vegetarian.

Prawns Masala Fry

$16.99

Paneer Pakoras (Vegetarian)

$9.99
Vegetarian.

Calamari

$15.99

Fish Cutlets

$11.99

Beers

Taj Mahal

$8.00
Person should be above 21 years.

Sierra Nevada

$8.00
Psle Ale

Beverages

Mango Lassi

$5.50

Soft Drink

$3.50

Indian Tea (Chai)

$3.50

Lassi

$5.00

Sparkling Water

$4.50

Juice

$4.50

Ice Tea

$3.50

Hot Tea

$3.50

Coffee

$3.50

Clausthaler (Non Alcoholic)

$8.00

Biryanis

Chicken Biryani

$19.99

Vegetable Biryani

$18.99
Vegetarian.

Lamb Biryani

$20.99

Prawn Biryani

$20.99

Chicken Delights

Chicken Tikka Masala

$16.99
Oven roasted chicken breast cooked with tomato and onion base creamy sauce.

Chicken Xacuti

$16.99
Traditional curry Goa, cooked with fresh coconut and spices, white poppy seeds, and red dried chilies.

Butter Chicken

$16.99
Tandoori chicken cooked with a blended mild tomato and onion base creamy sauce.

Chicken Korma

$16.99
Chicken cooked with mild creamy sauce made with cashew nut, onion, tomato, and spices.

Chicken 65

$16.99
Chicken cooked with curry leaves, bell pepper, onion garlic, ginger, and Goan spices.

Goan Chicken Masala

$16.99
Chicken cooked with onion, tomato, ginger, garlic coriander, herbs and spices.

Chicken Saag

$16.99
Chicken breast cooked with fresh spinach, herbs and a blend of cardamom, and cloves.

Karahi Chicken

$16.99
Chicken cooked with onion, tomato, ginger, garlic, green, bell pepper, and coriander.

Desserts

Gulab Jamun

$5.50
Milky ball fried and soaked in flavored syrup.

Bebinca

$7.50
Traditional Goan dessert made of refined flour, coconut milk, and egg yolk.

Kulfi

$6.00
Homemade ice cream. Mango or pistachio.

Rasmalai

$6.50
Soft patties of homemade cheese poached in condensed milk sauce.

Goan Seafood Delights

Fish Curry

$18.99
Fish cooked in a traditional curry made with fresh coconut, herbs, and spices.

Prawn Xacuti

$18.99
Traditional curry of Goa made with fresh coconut, red chillies, poppy seeds and spices.

Prawn Curry

$18.99
Prawns cooked in a traditional curry made with fresh coconut, herbs, and spices.

Prawn Ambot Tik

$18.99
Prawn in a sour and spicy sauce cooked with onion, tomato, dry chili, ginger-garlic, tamarind, and spices.

Rechardo Pomfret(Fish with bone)

$20.99
Pomfret stuffed with red masala paste and shallow fried

Fish Xacuti

$18.99
Traditional curry of Goa made with fresh coconut, red chillies, poppy seeds and spices.

Fish Ambot Tik

$18.99
Fish in a sour and spicy sauce cooked with onion, tomato, dry chili, ginger-garlic, tamarind, and spices.

Prawn Korma

$18.99
Prawns cooked in a mild creamy sauce of cashew onion, tomato, and spices.

Prawn Masala

$18.99
Prawn cooked with onion, tomato, ginger, coriander, and spices.

Fish Masala fry

$20.99
Fish shallow fried in a blend of spices and served with Goan salad

Fish Masala

$18.99

Lamb Delights

Rogan Josh

$18.99
Classic North Indian curry cooked with onion, tomato, ginger, herbs, and freshly ground spices.

Lamb Korma

$18.99
Lamb cooked with mild creamy sauce made with cashew nut, onion, tomato, and spices.

Lamb Xacuti

$18.99
Traditional curry of Goa, cooked with fresh coconut and spices, white poppy seeds, and red dried chilies.

Goan Lamb Masala

$18.99
Lamb and onions, tomato, garlic, ginger, and a variety of spices.

Dal Ghosh

$18.99
Lamb cooked with yellow lentils, herbs, and spices.

Lamb Saag

$18.99
Boneless lamb cooked with fresh spinach, herbs, and a blend of cardamom and cloves.

Lamb Kheema

$18.99
Grounded lamb cooked with garlic, ginger, onions, tomatos and other spices.

Lamb Bhuna

$18.99
Lamb cooked with onion and a blend of herbs and spices.

Mimosas

Mango Mimosa

$11.50
Local alcohol rules prohibit merchants from fulfilling orders that contain more than 2 cocktails or non-factory-sealed wines/spirits per substantial food item. Restaurants may cancel or refund orders that do not comply with these rules.

Orange Mimosa

$11.50
Local alcohol rules prohibit merchants from fulfilling orders that contain more than 2 cocktails or non-factory-sealed wines/spirits per substantial food item. Restaurants may cancel or refund orders that do not comply with these rules.

Most Popular

Tandoori Chicken

$17.99

Lamb Vindaloo

$18.99

Saag Paneer

$14.99

Chicken Tikka Masala

$16.99

Fish Curry

$18.99

Chicken Xacuti

$16.99

Red Wines

Tahuan Malbec (Argentina)

$46.00

Carmel Road Pinot Noir (California)

$44.00
This has a red berry warm spice and earthy flavors with pronounced minerelity .

Murphy Goode Merlot (California)

$43.00

Calina Cabarnet (Chile)

$39.00

Kendal Jackson VR Cabarnet (California)

$46.00

Side Orders

Rice

$3.00
Long grain Basmati rice.

Raita

$3.50
Whipped yogurt with shredded carrots and cucumber.

Papadums

$3.00
Crispy lentil crackers.

Brown Rice

$3.50

Mango Chutney

$3.50

Pickle

$3.50

Soups and Salads

Mulgatawni Soup

$6.99
Delicately blended spiced lentil soup.

Goan Salad

$6.99
Salad with cabbage, carrots, and bell peppers.

Green Salad

$5.99
Mixed green salad with homemade dressing.

Goan Macroni Soup

$6.99
Macaroni boiled with Goan homemade vegetable broth.

Tandoori Breads

Garlic Naan

$4.50
Naan topped with chopped garlic.

Naan

$3.50
White flour bread.

Roti

$3.50
Whole wheat traditional Indian bread.

Onion Naan

$4.50
Naan stuffed with onion and herbs.

Paneer Paratha

$5.50
Wheat bread stuffed with homemade cheese.

Pesto Naan

$4.50
Naan topped with pesto.

Aloo Paratha

$5.50
Wheat bread stuffed with potato.

Paratha

$4.50
Buttered whole wheat bread.

Kabuli Naan

$5.50
Naan stuffed with cherry, raisins, and nuts.

Tandoori Sizzlers

Tandoori Chicken

$17.99

Chicken Tikka

$17.99
Chicken breast marinated in yogurt, herbs and spices, and cooked in clay oven.

Pesto Paneer Tikka

$19.99
Homemade cheese marinated with presto and spices.

Tandoori Fish

$20.99
Fish marinated with house spices cooked in clay oven.

Prawn Platter

$20.99
Shrimp marinated with house spices and cooked in clay oven.

Vegetable Delights

Saag Paneer (Vegetarian)

$14.99
Homemade cheese, cooked with freshly ground spinach, herbs, and spices. Vegetarian.

Paneer Tikka Masala (Vegetarian)

$14.99
House made cheese cooked in tomato, onion base creamy sauce. Vegetarian.

Navrattan Korma (Vegetarian)

$14.99
Mixed vegetable cooked with mild creamy sauce, made with cashew, onion, and tomato. Vegetarian.

Bengan Bartha (Vegetarian)

$14.99
Baked and mashed eggplant cooked with onion, tomato, ginger, garlic, and mild spices. Vegetarian.

Channa Masala (Vegetarian)

$14.99
Garbanzo beans cooked with onion, tomato, fresh herbs, and spices. Vegetarian.

Malai Kofta (Vegetarian)

$14.99
Cheese and vegetable balls cooked in mild gravy. Vegetarian.

Vegetable Caldin (Vegetarian)

$14.99
An authentic Goan dish of vegetable cooked with coriander coconut juice, turmeric garlic, cumin seeds, and Goan spices. Vegetarian.

Dal Makhni (Vegetarian)

$14.99
Black lentils mixd with kidney beans, simmered with tomato, onion, ginger, and spices. Vegetarian.

Dal Fry (Vegetarian)

$14.99
Yellow lentils seasoned in mild spices and cooked with garlic, ginger, and onions. Vegetarian.

Channa Xacuti (Vegetarian)

$14.99
Garbanzo and potatoes, cooked in traditional curry of Goa made with fresh coconut, red chilies, poppy seeds and spices. Vegetarian.

Okra Masala (Vegetarian)

$14.99
Diced okra cooked with sliced onion, tomato, and spices. Vegetarian.

Aloo Mattar (Vegetarian)

$14.99
Potato cooked with green peas, onion, tomato, fresh herbs, and spices. Vegetarian.

Saag Aloo (Vegetarian)

$14.99
Homemade potato, cooked with freshly ground spinach, herbs, and spices. Vegetarian.

Aloo Gobhi (Vegetarian)

$14.99
Potato and cauliflower cooked with herbs and spices. Vegetarian.

Mattar Paneer (Vegetarian)

$14.99
Homemade cheese cooked with green peas, onion, tomato, fresh herbs, and spices. Vegetarian.

Mushroom Mattar (Vegetarian)

$14.99
Mushroom cooked with green peas, onion, tomato, fresh herbs, and spices. Vegetarian.

Bengan Vindaloo

$14.99
Eggplant cooked in sauce with garlic, ginger,red chilies and spices

Saag Channa (Vegetarian)

$14.99
Garbanzo beans, cooked with freshly ground spinach, herbs, and spices. Vegetarian.

Vindaloo

Lamb Vindaloo

$18.99

Chicken Vindaloo

$16.99

Pork Sorpotel

$17.00
Pork meat cooked with garlic, ginger, red chillies, vinegar and spices.

Prawn Vindaloo

$18.99

White Wines

Calina Chardonnay ( Chile)

$39.00
Chilean chardonnay is lush and crispy with bright fruit followed by hints of butter and light oak.

Kendal Jackson VR Chardonnay ( California)

$45.00
It has the vivid fruit flavors of California's coastal vineyards.

LA Crema Chardonnay

$50.00

Benvolio Pinot Grigio (Italy)

$39.00
Dry crisp and full bodied with refreshing acidity and a clean finish.

Patient Cotiat Sauvignon Blanc (French)

$39.00
This wine has complex flavors of bright citrus and paddion fruit to your enjoyment

Kendal Jackson VR Riesling (California)

$42.00
Stone fruit flavors of apricot and peach deliciously mingle with hints of Anjou pear and bursts of jasmine.

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