Six (6) light, delicate, and crispy confections. Includes an assortment of apple financier cakes; chocolate hazelnut tarts; crunchy fig praline; pistachio & apricot pastries; rhubarb and cherry sponge cakes; and strawberry and pineapple coconut squares.
Flourless Chocolate Cake
$11.95
A dense and flavorful flourless chocolate cake topped with chocolate ganache. Rounded off with strawberries.
Mini Chocolate Cheesecakes
$20.95
Six (6) creamy, rich mini chocolate cheesecakes. Includes an assortment of Chocolate Raspberry, Chocolate Swirl, and Rocky Road cheesecakes.
Pastel de tres leches (Three Milk Cake)
$11.95
A sponge cake soaked in a mixture of three kinds of milk. Garnished with mixed berries.
Tube-shaped shells of fried pastry dough. Served with cream, crushed walnuts, and chocolate sauce.
Old Fashioned Bread Pudding
$12.95
Authentic New Orleans style bread pudding. Layered with chocolate sauce.
New York Style Vanilla Cheesecake
$11.95
Rich and creamy cheesecake made with real vanilla beans. Finished with strawberry sauce.
Indulgent dark chocolate cake. Gluten-free. Topped with mixed berries.
The perfect ratio of buttery graham cracker, creamy milk chocolate, and toasted gooey marshmallow in every bite.
Gourmet carrot cake which features three moist layers with real cream cheese icing in the middle. Decorated with walnuts, caramel sauce, and whipped cream.
A red hued chocolate layer cake, filled and iced with a cream cheese frosting, finished with cream cheese frosting and raspberry sauce, and surrounded by red cake crumbs.
Lemons & Cream Shortcake
$12.95
Three scrumptious layers of exquisitely moist shortcake decorated with dairy-fresh whipped cream and tangy lemon preserves.
A refreshingly light and exotic cake that is the perfect combination of sponge cake and smooth, mango mousse. Finished with mixed berries and whipped cream.
Sponge cake soaked in coffee and coated with cream and mascarpone cheese. Topped with mixed berries, powdered sugar, and balsamic reduction.
Two long churros filled with cajeta, a confection of sweetened caramel, and coated with sugar and cinnamon. Served with chocolate sauce.
Fudge brownies, un-iced without nuts.
Tuxedo Truffle Mousse
$12.95
Moist marble cake separated by a layer each of dark chocolate and white chocolate mousse. Topped with dark chocolate ganache and white chocolate swirls. Garnished with mixed berries.
Layers of crispy filo dough which envelop savory nuts. Drenched with a luscious, heavy honey syrup, and topped with walnuts.
A confection made with warm cinnamon apples and a golden cobbler crust. Garnished with chocolate sauce.
Chocolate Chip Brownie
$8.95
Brownies made from dark chocolate batter and flavored with chocolate chips.
Torta Di Mele (Apple Cake)
$12.95
A short pastry base filled with sliced apples & glaze, decorated with a lattice of short pastry strips. Finished with chocolate sauce.
A red hued chocolate cupcake, filled and iced with a cream cheese frosting, finished with chocolate drizzle and raspberry sauce, and surrounded by red cake crumbs.
A buttery shortbread crust filled with luscious lemon curd. Finished with mixed berries.
