Buffalo Chicken Wrap
$15.00
Crispy buffalo chicken, lettuce, tomato, Blue Cheese crumbles and Ranch dressing
Cheddar cheese, frizzled onions, applewood smoked bacon and BBQ sauce.
Grilled or blackened topped with Jack cheese, lettuce, tomato, pickle and Honey Dijon.
America’s original grass fed beef with a touch of chipotle. Served with lettuce, tomato, frizzled onions, Jack and Cheddar cheese and avocado aioli.
Topped with American cheese, lettuce, tomato, diced onions, pickles, mustard and mayo
Applewood smoked bacon, Cheddar cheese, caramelized onions, lettuce, tomato, pickles, mustard and mayo.
Hummus, lettuce, tomato, avocado, olives, onion and Balsamic Vinaigrette.
Thai Vermicelli, greens tossed in rice wine vinagrette, peanuts and oranges slices.
Blue Cheese Burger
$17.00
Bacon, crumbled blue cheese, lettuce, tomato, pickle and mayo.
Fresh Atlantic salmon with leaf lettuce, tomato, pickle and a dill tartar sauce. Choose grilled or blackened.
Bar Bites - Small Bar Bites
$17.00
Mini Angus burgers topped with American cheese, pickles and Honey Dijon.
Bar Bites - Large Bar Bites
$31.00
Mini Angus burgers topped with American cheese, pickles and Honey Dijon.
Bar Chicks - Small Bar Chicks
$17.00
Blackened chicken with American cheese, caramelized onions and chipotle aioli.
Bar Chicks - Large Bar Chicks
$30.00
Blackened chicken with American cheese, caramelized onions and chipotle aioli.
Bison Bites - Small Bison Bites
$18.00
Mini bison burgers with a touch of chipotle topped with avocado aioli, American cheese and frizzled onions.
Bison Bites - Large Bison Bites Large
$34.00
Mini bison burgers with a touch of chipotle topped with avocado aioli, American cheese and frizzled onions.
Fried Chicken Sandwich
$16.00
Crispy chicken with a hint of spice, avocado, lettuce and chipotle aioli, served with French fries.
Roasted peppers, mushrooms, onions, avocado, Jack Cheese,
Corned Beef shaved thin and piled high with sauerkraut, melted Swiss and Thousand Island.
Short Rib Grilled Cheese
$20.00
Slow braised short rib with caramelized onions, Gruyere cheese and horseradish sauce.