Your choice of veggies deep-fried until crispy and tossed in a sweet, spicy and tangy dry chili sauce made with soy sauce, chilies and other spices.
Vegetarian, Gluten-Free. Your choice of veggies marinated in soy, chili powder, garlic, ginger and white pepper, deep-fried until golden and crisp and tossed in an intensely flavored, sweet soy, vinegar, red chili and tomato- based sauce with onions and bell peppers.
Chinese Okra Bajji (Okra Fritters)
$25.99
Vegetarian, Gluten-Free. Fresh okra with a chickpea flour batter deep-fried, dusted with chaat masala powder and served with our house sweet peanut sauce.
Guntur Goli Ponugulu (Black Lentil Fritters)
$25.99
Vegetarian, Gluten-Free. Seasoned, deep-fried, black lentil fritters, served with our house sweet peanut sauce.
Mirapakaya Bajji (Green Chili Fritters)
$19.99
Vegetarian, Gluten-Free. Fragrant green chilies fritters made with a chickpea batter deep-fried until golden and garnished with chopped raw onions and fresh lime wedges.
Vankaya Bajji (Eggplant Fritters)
$25.99
Vegetarian, Gluten-Free. Chickpea flour battered eggplant fritters dusted with chaat masala powder and served with our house-made sweet peanut sauce.
Aloo Bajji (Potato Fritters)
$23.99
Vegetarian, Gluten-Free. Chickpea flour battered potato fritters dusted with chaat masala powder and served with our house- made sweet peanut sauce.
Mixed Vegetable Pakora (Veggie Fritters)
$23.99
Vegetarian, Gluten-Free. Chickpea flour battered veggie fritters dusted with chaat masala powder and served with our aromatic mint chutney.
Samosa Chaat (Smashed Samosa)
$19.99
Vegetarian. A house favorite! One of our fresh, deep-fried samosas made with chickpeas, veggies and our aromatic spice blend, smashed and topped with our signature mint and tamarind chutneys and raita yogurt sauce.
Vegetable Spring Rolls
$15.99
Vegetarian. Fresh shredded cabbage and carrots, ginger, garlic and our special spice blend wrapped in rice paper and fried until golden and crisp. Served with our sweet and spicy dipping sauce.
Jeedipappu Idli Vepudu (Deep-Fried Idli)
$23.99
Vegetarian, Gluten-Free. Deep-fried idli (fermented rice cakes) tossed with chopped raw onions and cashews.
Ulli Kaju (Baby Corn Nuggets)
$25.99
Vegetarian. Battered baby corn fritters deep-fried until golden and tossed with chopped raw onions and cashews.
Palak Pakoda (Spinach Fritters)
$25.99
Vegetarian, Gluten-Free. Chickpea battered fresh spinach deep-fried until golden and dusted with masala chaat powder and our signature mint chutney.
Gobi Pakoda (Cauliflower Fritters)
$25.99
Vegetarian, Gluten-Free. Chickpea battered cauliflower florets deep-fried until golden and dusted with masala chaat powder and chopped raw onions with fresh lime wedge.
Cut Mirchi (Green Chili Fritters)
$23.99
Vegetarian, Gluten-Free. Chickpea battered spicy green chilies dusted with masala chaat powder and chopped raw onions with fresh lime wedge.
Onion Pakoda (Onion Fritters)
$23.99
Chickpea battered onions deep-fried until golden and dusted with masala chaat powder and our signature mint chutney.
Paneer 555 (Spicy fried Paneer)
$27.99
Gluten-Free. Our house-made cheese curd batter, deep-fried and tossed with a spicy sauce, onions, jalapeƱos and cashews.
Paneer 65 (Fried Paneer with Yogurt Sauce)
$27.99
Gluten-Free. Our house-made cheese curd batter, deep-fried and tossed with our house seasoned yogurt sauce.
Stuffed Mirchi Bajji (Stuffed Green Chilies)
$23.99
Vegetarian, Gluten-Free. Spicy green chilies stuffed with onions, deep-fried until golden brown and sprinkled with cilantro and fresh lime wedges.
Savory, fermented rice cakes deep-fried until crispy and tossed in a sweet, spicy and tangy dry chili sauce made with soy sauce, chilies and other spices.