Sautéed with chili, garlic and fresh basil leaves.
Pad Vegetables Paradise
$16.00
Sautéed with mixed veggies in light garlic sauce.
Fillet of tilapia fried and served with your choice of sauce.
Shrimp, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a delicious curry sauce.
Grilled black tiger shrimp topped with delectable crabmeat and chicken sauce.
Poo-goong Ob Woon Sen
$20.00
Black tiger shrimp and cellophane noodles cooked with napa cabbage, shiitake mushrooms, ginger, scallions and celery topped with delectable crabmeat served with spicy chili sauce on the side.
Sautéed with fresh green peppers, onions and green onions.
Sautéed with special house curry paste and string beans.
Slices of beef marinated in sesame oil and exotic spices, stir-fried in very high heat, sprinkled with fresh julienne ginger and served with pickled veggies.
A pair of crispy-fried soft shell crabs served with your choice mp celery, onions, yellow curry, coconut milk and egg.
A perfect spicy combination of fresh black pepper, onions, green onions and bell peppers stir-fried with chef sauce.
Crispy basil chicken
$20.00
Deep fried chicken stir fried with basil sauce, basil and bell pepper
Pad sweet and sour
$16.00
Stir fried your choice of protein with our fresh garlic in the chef special sauce.
Tilapia, shrimp, scallops and mussels stir-fried with bell peppers, white onions, green onions, carrots, green peppers and basil leaves with roasted chili paste, topped with crabmeat and scallions.
Sautéed with cashew nuts and diced onions in savory light brown gravy.
Sautéed with fresh ginger and onion in a tasty bean sauce.
Slices of eggplant stir-fried with green pepper and fresh basil in a spicy bean sauce.
Deep-fried tofu served with steamed broccoli, topped with house peanut sauce.