Fresh rosemary and primavera parmesan risotto.
Grilled Chicken Primavera
$34.00
Marinated balsamic grilled chicken and medley of sauteed freshgarden vegetables.
Chicken Scarpariello
$38.00
Fresh oven roasted chicken, sweet Italian sausage, roastedpotatoes, sauteed peppers, onions, and mushrooms all tossed inclassic rosemary lemon white wine sauce.
Eggplant Rollatini
$32.00
Pork Chop Milanese
$42.00
Twelve ounces breaded French pork chop, topped with babyarugula, red onion, cherry tomatoes, Reggiano shavings, andlemon vinaigrette.
Marinated Skirt Steak
$42.00
Marinated Skirt Steak served with oven roasted potatoes andsauteed broccoli spears.
Marinated balsamic grilled chicken, fresh spinach, broccoli,mushrooms, garlic, and oil brodino.
Chicken Semi Freddo
$34.00
Golden fried and topped with a fresh plum tomato, freshmozzarella, red onion, and basil bruschetta salad.
Branzino Marechiara
$40.00
Fresh Mediterranean sea bass filet, pan seared and simmeredwith top neck clams and mussels, in a southern Italian whitewine, and crushed cherry tomato brodino.
Chicken Sorrentino
$34.00
Layered with battered eggplant, prosciutto, and mozzarella in aclassic mushroom brown sauce.
Branzino Mediterraneo
$40.00
Broiled Mediterranean sea bass filet, fresh herbs, capers extravirgin olive oil drizzle, and served with a side of broccolirabe.
Six pieces per order. Seasoned bread crumbs, classic garlic,white wine sauce, and sauteed broccoli rabe.
Layered with battered eggplant, prosciutto, and mozzarella in aclassic mushroom brown sauce.
Golden fried and topped with a fresh plum tomato, freshmozzarella, red onion, and basil bruschetta salad.