Shrimp tempura and mango inside with fresh salmon topped with spicy nori served with eel sauce, sriracha and seaweed seasoning. Flying fish roe used in roll.
Coconut shrimp, mango in side with spicy tuna and avocado on top served with homemade wasabi and sweet and chili sauce. Flying fish roe used in roll.
Pink Flamingo Roll
$16.25
Spicy tuna covred with tuna, homemade wasabi sauce, and sweet chili sauce on top. Flying fish roe used in roll.
California roll covered with salmon, tuna, and whitefish. Flying fish roe used in roll. Flying fish roe used in roll.
Tuna, cumber, avocado, mango, real crab, homemade wasabi sauce, and spicy sauce on top. Flying fish roe used in roll.
Battered fried yellowtail covered with salmon and spicy sauce on top. Flying fish roe used in roll.
Seared Salmon Roll
$16.25
Seared salmon, cumber, avocado, mango, real crab, homemade wasabi sauce, and spicy sauce on top. Flying fish roe used in roll.
Eel covered with avocado on the top. Flying fish roe used in roll.
Orange Flamingo Roll
$16.25
Spicy salmon covered with salmon, homemade wasabi sauce, and sweet chili sauce on the top. Flying fish roe used in roll.
Spicy tuna , avocado, and mango inside with fresh salmon topped with spicy nori served with eel sauce, sriracha, and seawees seasoning. Flying fish roe used in roll.
Spicy tuna with eel on top. Flying fish roe used in roll.
Volcano Special Roll
$16.25
Volavo roll with real crab and mango, homemade wasabi sauce, and sweet and chili suce on top. Flying fish roe used in roll.
Lobster roll covered with slices of avocado, spicy crab, and topped with chef's special sauce. Flying fish roe used in roll.
Miso's Valentine Roll
$18.85
Spicy crab and shrimp tempura wrapped with soy-made seaweed topped with slices of avocado served with our homemade wasabi and eel sauce. Flying fish roe used in roll.
Lobster and cucumber covered with avocado on the top. Flying fish roe used in roll.
Sapporo's Valentine Roll
$20.15
Spicy tuna and shrimp tempura wrapped in soy-made seawees served with sriracha, miso sauce, and eel sauce. Flying fish roe used in roll.