2 tacos dorados, 2 garnachas, 2 pastelitos de papa, and 1 chile relleno.
Carne asada. Grilled marinated fajita meat served with scallions, rice, fried beans, homemade potato, avocado, chimol, and fresh cheese.
Marinated pork loin with a special seasoning. Served with rice, re-fried beans, mixed salad, avocado, and fresh homemade cheese.
Desayuno Tipico el Sol
$19.95
Grilled N.Y steak served with 2 any style eggs, rice, re-fried beans, fried platain, sour cream, homemade cheese, and hash broqns.
A Latin style beef chunks cooked with mixed vegetables in a homemade sauce, served with rice, beet cabbage, and homemade potato salad.
A whole fried tilapia, served with rice, refried beans, avocado, mixed salad, and fresh cheese.
A Latin style hen cooked with mix vegetables in a homemade sauce, served with rice, homemade potato salad, and beet cabbage.
Chicken breast sauteed in Alfredo sauce with rice and mixed vegetables.
A mixed grill of beef, chicken, shrimp, and marinated pork loin. Served with rice, re-fried beans, homemade cheese, avocado, and mixed salad.
Camarones a la Plancha
$19.95
Grilled shrimp served with rice, fried beans, mixed salad, avocado, and homemade cheese.
Bell pepper stuffed with pork and potatoes. Served with rice, fried beans, homemade cheese, and tomato sauce.
Higado Encebollado
$15.50
Grilled liver topped with sauteed onions, tomato, and brown gravy sauce. Served with rice and vegetables.
Costilla de Res Asada
$22.75
Grilled baby beef ribs served with rice, avocado, chirmol, and your choice of steamed vegetables or mixed salad.
Sauteed vegetables flower dipped in liquid eggs, served with rice, re-fried beans, homemade cheese, and tomato sauce.
Grilled chicken leg quarters, served with rice, refried beans, avocado, mayonnaise salad, and mixed salad.
Filete de Tilapia con Camarones (8 oz)
$23.95
Grilled tilapia filet and shrimp. Served with rice, steamed vegetable, and tomato cream sauce.
T-bone steak and shrimp. Served with rice, avocado, and your choice of vegetables or mixed salad.
Bistec Encebollado
$22.75
Thinly sliced N.Y steak covered with sauteed onion, tomatoes, and bell peppers. Served with rice, re-fried beans, mixed salad, avocado, and homemade cheese.
Pechugas a la Parrilla
$17.95
Grilled chicken breast served with rice, re-fried beans, avocado, homemade cheese, and your choice of steamed vegetables or mixed salad.
A juicy 14 oz rib-eye steak grilled to perfection and served with rice, avocado, and your choice of vegetables or mixed salad.
Grilled salmon topped with shrimp, served with rice, steamed vegetables, and lobster cream sauce.
3 fresh corn tortillas topped with your preference of meat and served with guacamole, sour cream, mixed cheese, and mixed salad.
Tortilla de Harina
$13.95
Flour tortilla filled with your choice of chicken or steak, cabbage, mayonnaise, chirmol, avocado, and onion.
