A cream based curry cooked with ginger and cilantro in a tomato sauce.
A deliciously smooth butter, tomato and cream sauce spiced with ginger and garlic.
A classic Mughlai dish of basmati rice cooked with curry, green peas, raisins, cashew nuts and saffron. Served with raita.
A rich brown curry with bell peppers, garlic, ginger, tomatoes and onions.
Rich curry cooked with coconut milk, ginger, garlic and our special blend of spices and a touch of cream.
Zesty curry cooked in a tangy sauce of wine vinegar, ginger and potatoes.
A traditional brown curry prepared with tomatoes, onions and fresh herbs.
This famous dish from Kashmir is cooked with tomatoes and onions, then roasted with a tinge of yogurt and spices in a rich brown curry sauce.
A roasted chili curry sauce with green bell peppers, tomatoes, ginger and green onions in a special blend of herbs.
Delicious. The name comes from nature, cooked from all fresh green spinach and mustard greens with aromatic herbs and our special blend of spices.
Major Grey mango chutney with a touch of cream, ginger and garlic.
Mint flavored. Cooked with chunks of tomatoes, roasted dry chilies, browned garlic, cumin and other authentic Indian spices.
A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.
Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicums, fresh ginger and garlic.
Kashmiri Specialty
$14.99
Delicately spiced almonds mixed with raisins in a distinctively creamy curry.
Onion curry with chunks of pineapple, herbs, spices and cream.
Daal ( Lentil Yellow)
$14.99
Lentil. Yellow lentil onion sauce and spices.
