Sauteed bacon, onion, tomato, garlic, and in a creamy parmesan sauce with fettuccine pasta. Tender crispy chicken placed on top with toasted garlic bread on the side.
Smoked Prime Rib
$18.00
Includes prime rib cooked to the desired temp, a seasonal vegetable, chef's choice starch, and a warm roll. Served with horseradish and au jus.
The Sirloin
$28.00
10 oz center cut seasoned and grilled to perfection. Served with a seasonal vegetable and chef's choice starch and a warm roll.
Duck's Famous Creole Pasta
$15.00
This spicy and flavorful Cajun-style pasta is made with andouille sausage and peppered bacon, red onion, diced tomato, and garlic. With a blackened chicken breast on top with garlic bread.
Duck's Steamers
$15.00
A pound of manila clams steamed in fresh lemon juice, red pepper flakes, garlic, tomatoes, and white wine. The perfect balance of heat and citrus. Served with five slices of garlic toast.
Salads
Wedge Salad
$9.00
One split heart of romaine, topped with a balsamic glaze, dried cranberries, bacon, bleu cheese, candied walnuts, and croutons.
House Salad
$8.00
Chopped romaine topped with red onions, tomatoes, caramelized pecans, and dried cranberries.
Caesar Salad
$8.00
Chopped romaine and crunchy croutons tossed in creamy caesar dressing. Topped with parmesan cheese.
Side Salad
$4.50
Romaine, red onions, and tomatoes.
Teazers
Curly Fries
$5.00
A generous portion of our amazing crisp seasoned curly fries.
Tater Tots
$5.00
A heaping mound of our crispy golden brown tots.
Chips and Salsa
$5.00
A pile of corn tortilla chips served with a bowl of fresh salsa.
Mozza Lunas
$9.00
Half moon-shaped mozzarella cheese sticks deep-fried and served with our house-made marinara.
Egg Rolls
$10.00
4 pork and vegetable egg rolls deep-fried to perfection and served with our housemade sweet chili aioli.
Drunken Shrimp Cocktail
$15.00
5 jumbo shrimp served in a house-made vodka-infused cocktail sauce.
Calamari
$10.00
Deep-fried calamari served with a lemon wedge and sweet chili aioli.
