Crispy fried vegetable rolls. Served with sweet and sour sauce.
Kanom Jeeb
$8.95
Steamed dumplings stuffed with pork, crab meat, shrimp, water chestnut, and shitake mushroom. Served with sweet soy sauce.
Tugged Shrimps
$8.95
Shrimp wrapped with spring roll skin and deep fried until golden brown. Served with sweet and sour sauce.
Bangkok Calamari
$8.95
Thai style calamari lightly battered and fried to perfection served with sweet and sour sauce.
Chicken Satay
$8.95
Marinated chicken on skewered and grilled. Served with peanut sauce and cucumber relish.
Tod Mun Shrimp
$9.95
Served with golden curries shrimp cake served with sweet, and sour sauce.
Golden Fried Tofu
$8.95
Fried bean curd served with crushed peanut in sweet and sour sauce Thai style calamari, lightly battered, and fried to perfection.
Fresh Roll
$6.95
Steamed shrimp and chicken, carrot, and green leaves wrapped with rice paper skin. Served with sweet vinaigrette, crushed peanut and chili sauce. (2 rolls)
Curry
Red Curry
$14.95
Served with Choices of chicken, pork, beef with bamboo shoot, bell peppers, and basil leaves in red coconut milk curry.
Panang Curry
$14.95
Served with choices of chicken or pork, beef in creamy peanut panang curry sauce.
Green Curry
$14.95
Served with Choices of chicken, pork, beef with bamboo shoot, bell peppers, and basil leaves in Green coconut milk curry.
Desserts
Fried Banana
$5.95
Served with Three fried banana with honey on the side.
Thai Custard
$5.95
Served with Layered with coconut and taro.
Entrees
Tasty Cashew
$14.95
Served with battered chicken sauteed with cashew nuts, onion, scallion, celery, and dry chilli in chef’s special sauce.
Pad Kra Pow
$14.95
Served with Choice of chicken or pork, or beef stir fried with chili, garlic, fresh basil leaves, green pepper and bell peppers in brown sauce.
Spicy Bamboo Shoot
$14.95
Served with choices of chicken or pork, or beef sautéed with bamboo shoot, bell peppers, green chilli, and basil leaves in Thai spicy sauce.
Garlic Sauce
$14.95
Served with a touch of roasted garlic and pepper sautéed with chicken or pork or beef with steamed broccoli and lettuce.
Pad Prik Pow
$14.95
Served with choice of chicken, pork, or beef stir fried with onion, scallion, fresh basil, celery, bell pepper in roasted chili sauce
Pad Ginger
$14.95
Served with choice chicken, pork, or beef with ginger, onion, scallions, bell pepper, and shitake mushroom in light bean sauce.
Pad Prik King
$14.95
Served with choice of chicken, pork, or beef with string bean and julienne kaffir lime leaves in red chili paste.
Noodle and Fried Rice
Pad Thai
$14.95
Served with Thai national noodle dish Thin rice noodle stir fried with chicken, bean sprout, scallions, crushed peanuts and egg.
Fried Rice
$14.95
Served with Fried rice with your choice of chicken, pork, beef, or shrimp with onion, scallion, tomatoes, and egg.
Drunken Noodle
$14.95
Served with Choices of chicken, pork, beef or seafood stir fried with flat rice noodle, onion, scallion, tomatoes, chili, and garlic in Thai spicy basil sauce.
Pad See Eew
$14.95
Served with Flat rice noodle stir fried with chicken, pork, beef or shrimp, chinese broccoli and egg in thai sweet brown sauce.
Spicy Fried Rice
$14.95
Served with Spicy fried rice with your choice of chicken, pork, beef or seafood with chili, garlic, and basil leaves.
Lad Na
$14.95
Served with Choices of chicken, pork, beef or seafood sauteed with Broccoli, Chinese broccoli in light brown gravy on top of pan fried flat rice noodle.
Lomein
$14.95
Lomein noodle (Egg Noodle) stir-fried with chicken & shrimp, **Napa cabbage, celery, carrot, bean sprout, scallion and egg in light brown sauce.
**Some ingredients in the image might different with the description)
Side
Jasmine Rice
$3.00
Steam Broccoli
$7.00
Steam Small Noodle
$5.00
Steam Mix Vegetable
$7.00
Jasmine Brown Rice
$4.00
Signature Dishes
Sticky Rice and Grilled Thai Chicken
$18.95
Served with Bangkok most popular grilled marinated chicken, served with sticky rice and spicy dipping sauce.
Goong Poo Obb
$21.95
Served with large prawn, crabmeat and clear noodle cooked with garlic, fresh ginger, asian sesame oil and served in a clay pot.
Massaman Curry
$21.95
Served with Simmering of flank steak in a wonderful mixture of red curry and the aromatic indian spices and served with potatoes and peanuts.
Sizzling Seafood
$20.95
Served with stir fried seafood in light garlic sauce served with mixed vegetables in hot plate.
Goong Prik Sod
$19.95
Served with lightly battered shrimp then stir fried in fresh chili garlic sauce served with fried green bean.
Sizzling Beef
$25.95
Served with Grilled marinated sesame steak served with mixed vegetables in hot plate.
Chu Chee Red Snapper
$22.95
Served with fillet Red Snapper lightly battered then sautéed with red curry sauce and kaffir lime leaves siding with steamed Napa cabbages carrot green bean.
Spicy Crispy Duck
$21.95
Crispy duck in chef’s special sauce with crispy basil leaves on top.
Soup
Tom Yum
$7.95
Served with chicken in lemon grass soup with spicy limejuice, and kaffir lime leaves.
Wonton Soup
$7.50
Served with a delicate mixture of shrimp and minced pork in a clear broth with green leaves top with crispy garlic scallion cilantro.
Tom Kha
$7.95
Served with chicken in coconut milk soup with galanga, chilli, lime juice, lemon grass, and kaffir lime leaves.
Thai Taste Seafood Soup
$9.95
Served with combination of shrimp, scallop, squid, and mussel in spicy lime lemon grass soup and basil leaves.
Vegetarian
Chinese Broccoli
$14.95
Served with Chinese broccoli stir fried with brown garlic sauce.
Veggie Fried Rice
$14.95
Served with fried rice with mixed vegetable and tofu. (with egg or without)
Spicy Eggplant
$14.95
Served with eggplant stir fried with fresh chili and bean sauce.
Curry Jae
$14.95
Served with mixed vegetables and fried tofu with your choices of green or red curry.
Pad Thai Jae
$14.95
Served with thin rice noodle stir fried with mixed vegetables and tofu.
Pad Pak
$14.95
Served with mixed vegetables and tofu sauteed in light garlic sauce.
Panang Tofu
$14.95
Served with fried tofu in creamy Panang curry sprinkled with kaffir lime leaves.
Drunken Noodle Jae
$14.95
Pan fried rice noodles with garlic & chili sauce, bell pepper, white onion, Thai basil, mixed vegetable and fried tofu.
